Pure vegetarian restaurant offers a peaceful, spiritual atmosphere with warm, colorful decor and aroma of spices. Quiet setting features lake views and a lively, inviting vibe from devotees. Indian and Jain dishes focus on light, sattvik preparation without onion or garlic.
Buffet offers pure vegetarian Indian food with rich masala flavors. Palak paneer is creamy and perfectly spiced, served with soft naan. Dal Baht, papadums, samosas, and chaas also stand out.
Dal tadka stands out with rich flavors, alongside dal makhni and yellow dal that offer variety. Meals often include Dal Baht paired with crispy papadums for texture.
Good to know
The menu features a huge variety of Indian vegetarian dishes, including 16 types of naan.
The restaurant offers a 200 baht all-you-can-eat buffet.
Prices at Govinda’s are very reasonable for vegetarian food.
Small entrance leads to a rooftop terrace with a ventilated, breezy atmosphere and street views. The space feels cozy and welcoming, suitable for relaxed dining with a quiet vibe. The setting combines simple decor with a pleasant outdoor experience.
Tandoori chicken stands out with fresh, smoky flavors. Butter chicken offers a velvety texture, while biryani fills the air with fragrant spices. Pani puri, dal makhni, and naan complement the menu with classic tastes.
Menu includes Dal Makhani with options for half portions. Dishes like Paneer Masala and authentic Indian dals are available alongside rice and naan.
Good to know
Prices are reasonable, with a set menu for two at 700 baht.
Credit cards are accepted for payment.
They have a baby chair available for families.
Open dining area decorated with lush plants creates a cozy, welcoming atmosphere with pleasant Indian music playing softly. The vibe stays relaxing and warm, attracting those seeking authentic Indian cuisine near the beach. Seating is comfortable, and the space feels generous and quiet.
Authentic, homemade northern Indian dishes stand out here with warm service. Multiple dishes including samosas deliver consistent, delicious flavors.
Dal Tadka stands out with its rich flavor and pairs well with jeera rice. Meals often include naan and saffron rice alongside dal, creating a balanced Indian dining experience.
Good to know
The restaurant does not accept cards, so bring cash.
You can choose your own spice level for dishes.
The curries do not come with extra rice, so order it separately.
Small and humble space with basic chairs and a home-like atmosphere creates a warm and inviting vibe. The place hosts a local crowd seeking authentic, 100% vegetarian Indian cuisine. Renovations aim to add doors, new furniture, and air conditioning to enhance comfort.
Authentic pure vegetarian Indian cuisine shines with dal tadaka considered the best ever and dishes like palak paneer and paneer tikka masala standing out. The naan is thin, soft, and crispy, while samosas come with all sauces, and drinks like fresh mango Mango Lassi complement the meal.
Dal tadka stands out with rich flavor and smooth texture. It pairs well with jeera rice and various breads like laccha paratha.
Good to know
Namaste Indian Restaurant is the only pure vegetarian restaurant in Koh Samui.
The restaurant offers 100% Jain vegetarian and vegan options.
Prices at Namaste Indian Restaurant are reasonable for the quality of food.
Indian restaurant offers air-conditioned and outdoor seating with live football broadcasts and free WiFi. Atmosphere feels friendly and welcoming with pleasant background music and clean, well-lit spaces. Street-facing tables provide views of local activity, blending comfort with a lively vibe.
Offers non-spicy options on request, catering to different tastes. Features standout dishes like butter chicken, cheese naan, and mango lassi that many find memorable and authentic.
Rich and creamy dal options like dal makhani and dal tadka stand out here. The dal dishes are flavorful and well seasoned, often paired with items like paneer masala or vegetable sabzi.
Good to know
Happy hour runs from 11 am to 5 pm with Thai dishes priced at 80 baht.
A special offer includes two drinks, two rice dishes, two naan breads, two curries, and vegetable samosas for 550 baht.
Tandoori Nights is the only certified halal restaurant in the area.
Open kitchen reveals fresh cooking amid a buzzy food court with spacious seating. Warm, cozy atmosphere fills the space with nice music and welcoming vibes. Frequented for authentic Indian and Nepali flavors and great vegan options.
Butter chicken stands out with rich flavor and pairs well with incredible naan. Other dishes include palak paneer, dal chawal, garlic cheese naan, and a notable tofu biryani.
Dal comes in real spicy and milder versions, often paired with chawal or naan. It fits well with vegan dishes like pumpkin curry and aloo palak, offering a solid, flavorful base.
Good to know
The restaurant offers a variety of vegetarian and vegan options.
A professional chef from India prepares the dishes.
The prices are reasonable for the quality of food served.
Indian restaurant offers cozy atmosphere with bright lighting and air conditioning. Bollywood music and sports on TV create a friendly, conversational vibe. Known for authentic South Indian food, it attracts those seeking genuine Indian cuisine.
Butter chicken, Mix Veg curry, and Dal tadka come fresh and flavorful. Cheese naan and chapatis complement the fantastic curries well. Desserts, lassi, and Indian tea round out a solid Indian food experience.
Dal dishes come fresh and made to order with options like Dal Tadka, Dal Makhani, and lentil dal. They pair well with breads like chapatis, kulcha, and butter naan.
Good to know
The restaurant offers a special gluten-free bread option for celiac customers.
Christmas curry night is a unique event held at the restaurant.
Reservations are recommended during busy holiday events.
Open kitchen and floor seating create a cozy, authentic vibe with a relaxed, welcoming atmosphere. The space feels homey and sophisticated with beautiful plates and cutlery adding charm. Energy stays light and fine, suited for enjoying fresh, fully vegan Indian cuisine.
Daal makhani and Malai Matar Methi stand out with rich flavors. Garlic naan pairs well, and the freshly made Mango Lassi complements the meal. Tofu tikka masala offers a unique twist on classic Indian dishes.
Offers authentic vegan dal makhani with rich masala gravies. Also serves green mung dal alongside other Indian classics.
Good to know
The restaurant offers a fully vegan menu with a variety of Indian dishes.
Credit cards are accepted, but some payments may be cash-only.
The price of the vegan thali set is considered fair.
Square courtyard with live unplugged music creates a lively atmosphere at night. Indian dishes feature authentic curries and thin, crisp garlic naan with generous portions. The setting feels comfortable and charming with lights enhancing the vibe.
Classic dishes like chicken biryani, daal makhni, and butter chicken feature rich, aromatic flavors. Vegetarian options include samosa, aloo tikki, and palak paneer masala, all prepared fresh with authentic spices.
Dal dishes like dal makhni and rajma taste fresh and rich. They pair well with tandoori roti and come alongside other vegetarian options like samosa and aloo tikki.
Good to know
The restaurant offers many clearly marked vegetarian and vegan options.
Access to the restaurant can be tricky due to its location.
The restaurant is pricier compared to many surrounding eateries.
Open-walled setup offers a rooftop view with Indian music enhancing a cozy, friendly atmosphere. The place feels quiet and homey, attracting those seeking authentic Indian flavors in a relaxed setting.
Butter chicken and tandoori chicken stand out with rich, authentic flavors. Dishes like dal tadka, rogan josh, and chicken tikka masala offer classic Indian aromas and spices.
Dal makhani stands out for its rich and delicious flavor. The dal tadka and dal fry also offer solid, tasty options with balanced seasoning.
Good to know
Happy hour offers good prices on drinks and appetizers.
The restaurant serves 100% Halal food.
Prices are reasonable, with affordable options for Indian and Thai dishes.
Spacious Indian restaurant with bright lighting and large mirrors creates a casual, cozy vibe reminiscent of home kitchens. The atmosphere feels relaxed and welcoming despite occasional noise and a busy alley setting. Powerful fans provide effective cooling in the lively space.
Butter chicken features tender meat in a flavorful, slightly spicy sauce. Chicken tikka masala and chicken curry come highly recommended, paired well with garlic naan and biryani rice. Vegetarian options like Malai kofta Kashmiri and paneer butter masala also stand out.
Tadka dal features perfectly bloomed spices, ginger, and chilli. Dal Makhani and aalu matar come with rich flavors. Some dal soups can be super peppery and very spicy.
Good to know
The value set menu for 2 costs 620 Thai baht and includes 2 curries, naan, rice, drinks, and samosas.
The menu is extensive, with salads costing 100 baht and meat dishes being overpriced.
Prices and portion sizes are good for Samui rates.