Space combines indoor and outdoor areas with semi-outdoor patio featuring string lighting and a clear roof covering. Atmosphere stays cozy and quiet with relaxing music enhancing the vibe. Patrons enjoy a pet-friendly patio and a view of the night sky through the ceiling.
Pho stands out with rich, comforting flavors, especially the Wagyu pho. The Vietnamese crepe offers unforgettable flavor, and dishes like crispy wings and grilled lemon chicken vermicelli complement the menu well.
"The Vietnamese food, especially the pho broth, is rich and flavorful."
"The interior is modern and cozy, with a clean aesthetic."
"I thought the Thai iced tea was sweet, creamy, and super refreshing."
Good to know
The restaurant does not have a liquor license.
Customers on crutches or with disabilities may have difficulty waiting to be seated.
The restaurant does not allow customers to sit without all parties present.
Classic mom-and-pop style Vietnamese restaurant offers authentic pho with laidback atmosphere and simple interior. The space feels small and cozy, filled with lively, loud conversations. It stands out for traditional dishes and a welcoming vibe despite modest decor.
Pho broth stands out with a rich, authentic flavor. The mixed meat pho and Bun Bo Hue offer exceptional, crispy, and flavorful experiences true to Vietnamese cuisine.
Good to know
The prices are amazing at $20 for my entire meal.
Vegetarians will find this restaurant unsuitable due to the use of fish oil in almost all dishes.
It takes 20 minutes to prepare the Banh Xeo, so order as soon as you sit down.
Vietnamese restaurant offers crispy spring rolls and a rich pho broth that stand out. Traditional decor with an octopus tentacle door handle adds charm. Strong cocktail program complements dishes like com suon bi cha and banh xeo in a warm, lively setting.
Spring rolls come out crispy and well-made with a solid balance of flavors. They pair well with other dishes like com suon bi cha and banh xeo.
Pho stands out with its rich broth and flavorful taste. Fresh spring rolls, Vietnamese coffee, and dishes like com suon bi cha and banh xeo add variety to the menu.
Good to know
The hours at LyLy are limited, closing early even on weekends.
The total for two adults comes out to about $62 after tax and tip.
The restaurant is very kid friendly, providing clean high chairs for little ones.
Vietnamese restaurant offers crispy fried spring rolls with shrimp, crab, and pork, paired with savory fish sauce. Pho features rich broth from slow-cooked short ribs, delivering tender meat. Spacious seating and an open kitchen create a lively atmosphere with creative cocktails at the bar.
Fried spring rolls come with a crispy texture and a flavorful filling of shrimp, crab, and pork. They serve these with fish sauce, adding a savory touch to the dish.
Pho broth stands out with a strong flavor and richness from slow-cooked short ribs. Pork ribs in Suon Kho and short ribs in pho are extremely tender.
Good to know
The last call to order is at 9:30 pm, and the restaurant closes at 9:45 pm.
The restaurant is booked and busy, so make sure you have a reservation.
You should definitely make a reservation if you are going on the weekend.
Vietnamese restaurant offers a spacious, modern interior with rustic industrial decor and Vietnamese art pieces. Atmosphere feels warm and lively, blending cozy comfort with a vibrant energy. The place attracts a family-friendly crowd and stays busy, especially during peak times.
Pho stands out with its phenomenal chicken and fresh, flavorful beef broth. The pork banh mi features perfectly crispy bread, and dishes like summer rolls and spring rolls complement the menu well.
Good to know
The restaurant is very clean and well-maintained.
Prices are very affordable for Vietnamese cuisine.
The PHO is not suitable for takeout due to packaging issues.
Small Vietnamese restaurant with cozy indoor seating and a covered outdoor patio featuring heating lamps. Atmosphere feels warm and friendly with modern Vietnamese music playing, creating an authentic vibe. Space fills quickly, making early arrival advisable.
Pho broth stands out with excellent depth and well-marinated beef, making it a solid choice. The menu also features Bun Bo Hue that tastes authentic and a tofu banh mi that is flavorful.
Good to know
The restaurant does not take reservations.
The price for a bowl of beef brisket pho is $15 pre-tax and $16.33 after tax.
Customers should arrive early due to the small size of the restaurant.
Modern design and cheerful zen greens create a calm vibe with crispy Cha Gio as a standout starter. Pho offers a flavorful broth with tender beef, while varied seating suits groups of all sizes. Noise stays low, perfect for relaxed gatherings.
Fried spring rolls come out crispy and flavorful. Cha Gio serves as a solid starter with a satisfying crunch and savory filling.
Pho stands out with a well-prepared, flavorful broth and tender beef. The Bun Rieu Chay (Tofu Noodle Soup) and spring rolls offer delicious, authentic tastes that complement the menu variety.
Good to know
Making a reservation is recommended as the restaurant is quite busy most evenings.
Tipping is imposed at 20%.
The restaurant closes early on weekdays at 9 PM.
Vietnamese restaurant offers a homey, authentic vibe with a Brooklyn bridge mural adding unique decor. The space feels cozy yet energetic, with quiet atmosphere compared to surrounding busy areas. Small tables and plenty of seating support a casual, unpretentious dining experience.
Eggrolls come out perfectly crispy with a filling that holds up well. Adding hot chili to the dip gives the cha gio a nice kick.
Pho stands out with its refreshing broth and melting off the bone short ribs served quickly. Summer rolls come as the best in the city, and Bun Bo Hue offers a generous, delicious portion.
Good to know
Happy hour offers incredible value with discounted prices.
Bring cash for an additional discount; credit cards incur an upcharge.
Food typically arrives within 5 minutes after ordering.
Small Vietnamese spot offers crispy cha gio and rich, clear pho broth. Vegan pho and Bun Bo Hue bring authentic flavors, while pork buns mix crispy pork belly with pickled radish. The hole-in-the-wall vibe feels smoky and chill, with simple market-style decor and relaxed music.
Crispy texture stands out in the cha gio here. The rolls get a 3 out of 5 rating for taste and quality.
Pho broth stands out with its rich, flavorful, and clear quality. Vegan pho and Bun Bo Hue offer authentic, satisfying flavors, while pork buns combine crispy pork belly and pickled radish for a harmonious taste.
Good to know
To avoid waiting, arrive when the restaurant opens.
Get there early if you want to try the Banh Bao Thit Heo, as it can sell out by the afternoon.
You need to bring cash for tips.