Long C-shaped counter wraps around an open kitchen where chefs prepare yakitori over Kishu Binchotan charcoal, creating an energetic and intimate atmosphere. Dark wooden and black-themed interior offers a modern Japanese aesthetic with cozy private rooms. Chefs engage diners with lively calls and stories, making the experience feel like a chef's table in Tokyo.
Good to know
Reservations are required at least two weeks in advance for the omakase experience.
The omakase price is $180 per person, potentially reaching $250 with drinks and tips.
Diners must ring the doorbell to enter the restaurant.
Open fire grill sets a clubby, posh vibe with charcoal smoke and hip hop beats. Chef Atsushi Kono crafts authentic yakitori using a 6-year-old tare for juicy, flavorful chicken. Guests enjoy a creative yakitori omakase in an intimate, sleek space.
Good to know
The restaurant is reservation-only.
You must wait outside until the host lets you in, even with a reservation.
Walking out of the door takes around $250 minimum (drinks, tax, and tips).
Small, modern spot offers a relaxed atmosphere with fresh sushi aromas and chill music. Chicken yakitori is juicy and tender, perfectly paired with Agedashi tofu for a solid meal. Spacious seating makes it great for casual dining or group gatherings.
Good to know
The restaurant charges $50 per person before tip for dinner.
Starting January 13th, the restaurant offers a lunch special for $27 per person.
The kitchen closes at 9:30 PM, so plan your visit accordingly.
Small, intimate space with warm wood interiors and soft lighting creates an elegant, cozy atmosphere. Open kitchen and vintage decor add a speakeasy vibe that feels both relaxed and refined. Guests enjoy watching chefs at work while savoring modern Japanese cuisine paired with inventive cocktails.
Good to know
Weekday lunch has happy hour prices for some items.
The happy hour menu includes unagi chawanmushi, karage, chicken wings, and more.
The Miyazaki A5 Wagyu Sandwich is limited to just 5 servings per day.
Small Japanese restaurant offers cozy ambience with tables close together and sushi chefs preparing dishes in front. Atmosphere stays low-key and relaxed, welcoming casual dinners any day. Known for excellent ramen and skewered grilling, it draws those seeking quality without high prices.
Good to know
Yakitori sticks are priced around three dollars, offering great quality.
The $20 lunch special includes sushi and ramen.
The restaurant allows BYOB, which can enhance your dining experience.
Spacious, modern setting features hand-painted murals and stylish decor that create a peaceful, elegant atmosphere. Noise levels can rise in the back area, but the full bar and extensive menu offer options for lingering after meals.
Good to know
Reservations are required for the omakase experience, especially on weekends.
The price for the 15 course omakase is $88, while the 19 course is $138.
Happy hour specials on drinks and appetizers start at 4:30 PM on Mondays.
Small space with modern decor and tight seating creates a cozy but cramped atmosphere. Loud music adds energy but can overwhelm conversations. Vegan sushi features black rice and colorful rolls that stand out visually.
Good to know
Reservations are recommended during the dinner rush.
A roll costs around $17 USD.
They have a 2 for $15 lunch special.
Japanese restaurant offers private booths with Japanese seats and themed rooms that create an intimate setting. The decor and attention to detail provide a beautiful, immersive atmosphere reminiscent of Japan. Drinks include exceptional cocktails like lychee martinis and passion margaritas.
Good to know
Reservations are recommended due to high demand, but seating is first come first serve.
Happy hour runs after 10 PM with buy one get one free on draft beer and sake.
Oysters are buy one get one free during happy hour.
Japanese restaurant offers a serene, elegant atmosphere with cozy, friendly vibes. A hidden speakeasy bar in the back features unique cocktails and a stylish setting. The space feels clean and beautifully decorated, creating a relaxed experience.
Good to know
Yakitori is only served at dinner, but the ramen is available all day.
The lunch set offers great value.
The restaurant offers fresh and premium cuts of fish, as well as plenty of vegan options.
Beyond Sushi
Vegan restaurant shines with an intimate atmosphere and open kitchen. Chicken yakitori skewers offer a spicy kick and pair well with grilled bao and miso soup. Full bar features an excellent sake selection enhancing the vibrant dining experience.
Good to know
Both the nutty buddy wrap and the spicy mang roll are gluten free.
Beyond Sushi is 100% vegan and has a comprehensive allergy menu.
Happy hour on Wednesdays offers half-off on beer, wine, and sake.