Galaxy-themed decor with cosmic lights and starry touches creates a warm and inviting atmosphere. Small, well-organized space fills with cool music and a lively energy, making it suitable for dates or nights out. Cocktails and authentic Indian cuisine complement the intimate vibe.
Menu separates vegan options from vegetarian ones clearly. Offers a large variety of vegan dishes including spinach and chick pea preparations that satisfy diverse tastes.
Good to know
Customers should call ahead to book a table due to limited seating.
The restaurant serves a weekday delights special with Tandoori Chicken and Naan.
Enjoy a weekend bottomless brunch with various options.
Small, stylish room with white linen decor and fresh cut roses on tables creates a cozy, classy atmosphere that feels intimate without being stuffy. Well-crafted cocktails and thoughtful menu choices complement the inviting, relaxed vibe. Owner involvement adds a personal touch to the experience.
Lots of vegan and vegetarian options fill the menu. The variety makes it easy to find great plant-based dishes.
Dal Tadka comes with warm naan and stands out alongside Paneer Tikka Masala and chicken dishes. These dishes offer solid, flavorful options with a good balance of spices.
Good to know
Lunch specials are available daily from 11am to 3pm.
Reservations are recommended, especially on weekends.
The average cost per person is around $39.
Indian restaurant with elegant decor featuring hand-painted murals and modern vibe creates a warm and inviting atmosphere. Cocktails are uniquely crafted with Indian-inspired flavors, complementing the carefully curated ambiance. The space feels classy and genuine, suited for a relaxing evening out.
Fresh and simple with the tadka on point, the dal tadka stands out for its clean flavors. It pairs well with other dishes like butter chicken and biryani.
Good to know
Reservations are recommended as the restaurant can get busy quickly.
If you want your food spicy, you need to ask for it.
Do not go to this restaurant if you have any allergy.
Modern Indian restaurant offers an elegant ambience with beautiful, regal decor and a cozy, romantic atmosphere. Indian music plays softly, enhancing the warm and vibrant vibe. The space feels like fine dining, combining cleanliness with thoughtful design.
Huge selection includes vegan options with clear explanations from the server on what can be made vegan. Vegan okra and soya entrees are available and well prepared.
Yellow Dal Tadka offers a medium spice level that balances heat well. The dal is consistently very tasty with rich flavors.
Good to know
Reservations are recommended, especially for weekends.
The restaurant has a huge menu with options for everyone.
Portion sizes for entrees are large, making it great for sharing.
Small, cozy space with authentic Indian dรฉcor and a beautiful mural creates a colorful, inviting atmosphere. Dim lighting and candles add to the calm, peaceful vibe, while metal water cups keep drinks refreshingly cold. Music ranges from relaxing to loud techno, which can feel out of place.
Many vegan and gluten-free options exist, including dishes like Vegetable Vindaloo, pakora, aloo gobi, chana masala, daal, and vegan mulligatawny soup.
Good to know
The restaurant is BYOB (Bring Your Own Bottle).
The lunch special includes a starter, main course with rice, and dessert.
Dinner prix fixe is under $30 for three courses.
Small space with intimate setting offers a cozy vibe and authentic Indian decor. Menu features wide vegan options like baigan bahrta and pumpkin kala chana. Dal tadka is rich and spiced, pairing well with tandoori chicken and chapati.
Menu includes a wide variety of vegan and vegetarian options. Dishes like vegan baigan bahrta and pumpkin kala chana are available alongside samosas.
Dal tadka comes with a rich, spiced flavor that pairs well with tandoori chicken and chapati. It stands out as a solid choice alongside other classic dishes like chicken tikka masala.
Good to know
The restaurant is family-run and located under the Williamsburg Bridge.
The menu offers a variety beyond the standard westernized Indian options.
If you want your food spicier, inform the staff to adjust the spice level.
Indian restaurant offers warm and inviting decor with a cozy, homey atmosphere and modern Indian music playing softly. The space suits both intimate dinners and larger groups with large tables available. The vibe encourages conversation and relaxed dining.
Flavors come through as delicious and aromatic with a perfect balance in the dal tadka. Garlic notes stand out, making it wholesome but a bit strong on garlic.
Good to know
The lunch special costs around $12 for two dishes, rice, and bread.
Weekday lunch offers a good deal for budget-conscious diners.
Reservations are hard to come by in the upcoming months.
Spacious interior with traditional charm offers a calm retreat from city noise. Menu features many vegan options alongside classic dishes. Dal tadka tastes like home, rich and comforting, perfect with Chicken Tikka Masala or Baigan Bhartha.
Many vegan options appear on the menu alongside vegetarian dishes. The selection covers a good range for plant-based diets.
Dal tadka tastes like home with a comforting, familiar flavor. It pairs well with dishes like Chicken Tikka Masala and Baigan Bhartha, highlighting its classic spices and rich texture.
Good to know
The restaurant is open late on weekends until 1 AM.
Dawali is BYOB, so bring your own drinks.
The food is ready within 10-15 minutes for takeout.
South Asian art and decor fill the space with beautiful aesthetics and a hip design. A quiet back patio and arcade games create a family-friendly atmosphere where guests can relax and play. The vibe blends Bangladeshi music with a warm, welcoming energy.
Many vegetarian and vegan options appear clearly marked on the menu. Two notable vegan dishes include daal and chaanda, both tasting great.
Good to know
Reservations are recommended as the restaurant was completely full on a Sunday at 6:40 PM.
The cost of a wrap and an appetizer is $45 for lunch.
Bottled water costs $8.
Small restaurant with modern yet cozy decor and soft ambient lighting creates an intimate and inviting atmosphere. Authentic Indian spices scent the air while Bollywood songs play quietly in the background. Staff adapt quickly to group needs, enhancing the relaxed and friendly vibe.
Plenty of vegan choices cater to non-dairy diets. The vegan coconut tapioca pudding offers a sweet, satisfying finish.
Dal tadka comes without the usual tadka, making it milder than expected. It pairs well with dishes like muttar paneer and shrimp Konkan curry.
Good to know
Lunch costs $12.95 for any entree, rice, and bread.
Bombay Grill offers a lunch special.
Definitely get a reservation because the place is small and tables can fill up fast.