Neon lights and lucha libre vibes set a lively scene with wax mannequins adding flair. A live mariachi band fuels energy with trumpet and guitar. Enjoy rich queso fundido as a bold appetizer and finish with perfect chocoflan for dessert.
Chocoflan stands out as a perfect dessert. Valentina helps pick from a selection of really good sweets.
"I found the food here to be delicious and great."
"The live music here is so much fun and really worth it."
"The atmosphere here is super cool and high tech."
Good to know
Reservations are required for entry, especially on weekends.
Expect a 2-hour limit for your stay at the venue.
Parking is available right across the street for convenience.
Cozy spot with colorful Guatemalan art and live jazz sets a lively mood. Try the mole plantain dessert paired with rich hot chocolate. Queso fundido with loroco and pepian offers a tasty twist on classic dip.
Mole plantain dessert stands out as a unique option. Hot chocolate pairs well with desserts here, though service can be slow when ordering and serving.
Good to know
Live music is available on Saturdays and select other occasions.
Inside and outside dining is available.
The restaurant is a short walk from Prospect Park and the Prospect Park station (B or Q train).
Small Mexican spot buzzes with a rowdy atmosphere and fresh, unique margaritas. Queso fundido with chorizo and mushrooms is a standout dish that pairs well with tacos. Desserts are deliciously bold, adding a fun twist to the meal.
Desserts stand out as very delicious here. Staff mention that desserts are not for the French, adding a unique touch to the experience.
Queso fundido features chorizo and mushrooms and stands out as a delicious and highly recommended dish. It pairs well with other items like tacos and guacamole.
Good to know
Happy hour is every day from 4 - 7 pm.
The Happy Hour menu is limited.
You should make a reservation to avoid being kicked out after an hour.
Spacious Mexican restaurant with wraparound bar and outdoor patio featuring heat lamps. Loud, lively atmosphere with live salsa and guacamole bar creating a festive vibe. Known for flawless margaritas and a welcoming, energetic crowd.
Complimentary desserts come with birthday celebrations, often served with a happy birthday song and candles. Fried Ice Cream stands out as an exceptionally good dessert option.
Good to know
Reservations are recommended for dining, especially on weekends.
Thursdays feature 1/2 off jumbo margaritas, making it a great day to visit.
The restaurant offers a lunch special that is popular among visitors.
Basement-level Mexican restaurant offers a warm, authentic atmosphere with upbeat Latin music and a spacious, cozy dining area. Outdoor seating adds a relaxed vibe, while the bar features distinctive margaritas with flavors like hibiscus and tamarind.
Good to know
The Taco Tuesday special is $20 for 3 tacos and a margarita.
They have a very extended happy hour from 12-6 PM.
The restaurant offers a discount for paying in cash.
West coast beach vibes fill a colorful, casual space with central bar, heated outdoor seating, and 80's new wave music. Festive and lively atmosphere blends California style with a spacious patio. Tables sit close together, creating an energetic, bustling environment.
Spicy brownie offers a unique mix of chocolate and heat. The Flan stands out as a favorite dessert choice here.
Spicy mezcalita pairs well with the creamy queso dip. Queso fundido offers a rich, melted cheese experience.
Good to know
Reservations are recommended, especially on weekends, to secure a table.
Happy hour runs from 4-7pm on weekdays with discounted drinks.
Taco Tuesday features special pricing on tacos, making it a popular choice.
Small space with tables close together creates an intimate, cozy setting. Loud music and family-friendly vibes fill the air, while a friendly dog adds warmth. Outdoor seating offers shaded comfort, and live sports often play on screens.
Caramel dessert features a secret ingredient that stands out. Tres leches is excellent. Desserts often come with complimentary treats or celebratory touches like candles and shots.
Good to know
Monday through Thursday from 4–8 PM they have happy hour featuring $10 MamaRitas and $5 tacos.
The restaurant has monthly margarita specials.
A 20% service charge is automatically added to bills for groups of 4 or more.
Mexican restaurant offers outdoor seating and a welcoming atmosphere with live music and staff who engage with guests. The space feels congested indoors, but the patio provides a quieter dining option. Drinks like passion fruit margaritas stand out alongside flavorful dishes such as guacamole and enchiladas.
Freshness stands out in the homemade desserts like tres leches and churros with dulce de leche. Churros with dulce de leche appear as a popular choice for dessert.
Good to know
Happy hour is all day every day with $5 drinks.
Margaritas are $5 during happy hour.
The total cost for 1 appetizer, 2 beers, and two second courses was $97.
Small, closed space with retro, pop culture decor and candlelit ambiance creates a cozy, cave-like atmosphere. Loud music featuring 80s hits and Pearl Jam sets a lively, bar-like vibe that draws an upbeat crowd. Strong, affordable margaritas and flavorful tacos add to the authentic SoCal feel in an urban setting.
Good to know
Expect a wait during prime time, especially during LA sports games.
They add a credit card fee to your bill before you pay.
You now have to pay for the salsa, which used to be complimentary.
Mexican restaurant offers indoor and outdoor seating with a heated patio shed for colder days. Atmosphere balances quiet conversation with a lively vibe, making it suitable for dinner with friends. The space is small and cozy, featuring a modern twist in design and a notable tequila bar.
Desserts here lean away from typical Mexican styles but remain acceptable. Ordering a dessert alongside an espresso martini at the bar is not allowed.
Good to know
Happy hour runs from 4-7pm with great food and drink specials.
Lunch specials are available from 12-4, including rice, beans, and chips.
Añejo offers a bottomless brunch with a strict 90-minute limit.