Fish curry and pakoras

Spacious Indian restaurant with hand-painted murals and Nepali music creates a cozy, warm atmosphere that stays gentle and not loud. Clean, comfortable space features large TV screens showing mountain trails or sports. Guests enjoy a relaxed vibe with authentic Nepali and Indian influences.

Veggie pakoras come freshly made with options like Lasun Gobi and spinach pakora that can be modified gluten free. The mix pakora and vegetable pakora stand out for their freshness and flavor.

Small, clean space offers a cozy vibe with traditional Indian décor and pleasant spice aromas. Malabar fish curry shines with rich flavor, perfectly paired with kal dosa. Crispy pakoras add crunch, featured in the vegetarian Thali alongside naan and raita.

Malabar fish curry stands out with its rich flavor and pairs well with kal dosa. The menu also features a spicy fish curry and a Masala Harbor Special fish curry, all noted for their delicious taste.

Pakoras arrive still crispy and feature in the vegetarian Thali alongside naan, raita, and other dishes. Vegetable pakora appetizers come with options like Chicken 65 and Gobi 65 for variety.

Modern Indian restaurant shines with elegant ambience and romantic atmosphere. Fish curry pairs perfectly with garlic Nan and rice. Paneer pakora offers a tasty flavor, while tandoori mushrooms add a flavorful twist to pakoras.

Fish curry comes served with rice and pairs well with extra garlic Nan. It appears alongside dishes like goat biryani and mixed grilled options.

Paneer pakora stands out with its tasty flavor and is highly recommended. Tandoori mushrooms also offer a flavorful twist on pakoras.

Spacious interior with upscale decor and soft Hindi melodies sets a cozy mood. Fish curry shines with rich Indian spices, perfect with rice and samosas. Crisp pakoras like spinach and onion start the meal, while paneer and fish pakoras make tasty treats with desserts.

Fish curry comes with rich Indian spices and pairs well with rice. Waitstaff often recommend it alongside starters like samosas.

Crisp and lightly battered pakoras like spinach and onion start the meal. Paneer and fish pakoras also appear as tasty complimentary treats alongside desserts.

Small space with dim lighting creates an intimate and cozy atmosphere. Bollywood music videos play on TV, adding cultural flavor without overwhelming noise. Outdoor seating offers a bright and relaxed vibe perfect for sunny days.

Fish curries here include Goa Fish Curry and saag malai, both served with a good spice level. Staff suggest favorites and check in often to ensure satisfaction.

Chile pakora stands out with its spicy kick and crispy texture. Frequent visits highlight the consistent quality and pairing well with chai.

Small restaurant with intimate atmosphere and authentic Indian spices. Kerala style fish curry offers deep, rich flavor and smooth texture. Onion pakoras lack crispiness and tend to be burnt, while vegetable pakoras could be crispier.

Kerala style fish curry offers a deep, rich flavor that stands out clearly. The dish balances spices and tanginess with a smooth, hearty texture.

Onion pakoras come in a set of four but tend to be burnt and lack crispiness. Vegetable pakoras appear alongside other dishes but could be crispier.

Small space with loud Bollywood music creates a lively vibe. Fish curry blends turmeric and coconut milk for rich flavor. Kale pakora offers a crispy texture paired well with chola batura. Outdoor seating with heaters adds cozy comfort.

Fish curry features a blend of turmeric and coconut milk with a slightly salty taste. It ranks among the notable non-vegetarian entrees with excellent flavor balance.

Kale pakora stands out with its crispy texture and fresh flavor. Pakoras come alongside chola batura for a classic pairing.

Small dining area feels cozy but cramped with tables close together. Fish curry is a house specialty and can be swapped for shrimp curry on request. Pakoras include paneer and onion varieties, though some lack authentic taste. Outdoor seating offers a warm, lively atmosphere with authentic Indian music.

Fish curry serves as a house specialty but orders sometimes switch to shrimp curry upon request. The owner handles these changes personally and ensures unused fish curry is donated.

Paneer pakora and onion pakora appear regularly, with kadhi pakora also featured, which is rare in NYC. Some pakoras like the paneer and kadi versions lack authentic taste.

Indian restaurant with minimal decor and a warm, inviting ambiance creates a cozy, relaxed vibe. Bollywood music videos play, adding cultural flavor to the atmosphere. The place attracts those seeking authentic Indian cuisine with rich, complex flavors.

Indian restaurant offers authentic cuisine with standout dishes like Biryani and goat curry. Atmosphere stays cozy and calm, featuring old Indian films on TV and a renovated, tidy space with a big window for people watching. Wine and Kingfisher beer come at affordable prices.

Goan fish curry stands out with perfectly cooked fish and excellent flavor. Kerala fish curry also offers a traditional taste that complements the menu well.