Top 21 Gluten-Free Accommodating Spots to Relax in Maspalomas

Darla Coleman

Gydo Herlaar

A nice restaurant with good food and a great view on the sea! Our waiter, Nauzet, was very helpful and friendly. He thought along very well with us and checked with the kitchen what was possible for me, as I have multiple dietary restrictions. I could eat here gluten-free, lactose-free, and without garlic and onion family (onion, garlic, chives, etc). Even with these requirements, there were quite a few options. They adjusted the dishes well, and the food was still delicious. They could even adjust the paella! B-One also had a lot of tasty mocktail options! Next to this, they also had some live music. The volume was good, so you could still nicely talk with each other. I recommend this restaurant, definitely if you have any dietary requirements. Thank you for the hospitality and the nice evening!

Annie Soos

Absolute best McDonalds i've ever visited. Professional and nice staff, thanks for the support! Very important: gluten-free cheeseburger is available - you have to personalize it and choose for schär bread. They did not ask for more money for the gluten-free bread, so it was a very cheap 3.6 eur for 2 gluten-free cheeseburgers! They noticed not everybody asked for the ice cream to be served later - so they came to our desk to check with us. Thanks for that again!

Gydo Herlaar

Good Italian restaurant with a pretty view on the ocean. The food was good, and the servers were helpful and very fast. I have quite some food restrictions, and they helped me nicely with what dishes I could eat. I could eat here gluten-free, lactose-free, and without garlic and onion family (garlic, onion, chives, spring onion, etc). They even have gluten-free pasta. They have a lot of options on the menu card, and specifically also a wide range of desserts and ice creams. They had a gluten-free carrot cake, and gluten-free and lactose-free sorbet ice cream flavours. Thanks!

Anna Richardson

The quality of the food at the restaurant was great, as was the service. Upon arriving i asked about GF alterations/alternatives and the manager seemed well informed offering up information about GF pasta and pizza and how there is different frying areas. He also notified the other servers that I was Gluten Free. However, having ordered the “potato with canaries mojo sauce” to share, I wasn’t informed that what looked like just a tomato based sauce, similar to Patatas bravas was actually thickened with bread. Had there been no GF awareness in the restaurant whatsoever, I wouldn’t have been as disappointed, however after being reassured of the awareness the restaurant has of such circumstances and then not being forewarned that the sauce contains gluten was not great.

Donald Pines

Alexander Walker

David Ledo Gion

I have to say that it was SPECTACULAR, both my partner and I (my partner with celiac disease) ate 10. First we shared grilled octopus with puree and asparagus. Then she chose a sirloin with arugula, parmesan and truffle-scented vinegar. And in this case I have a bizarre issue with pizzas and I ordered a carbonara. To drink a glass of house white wine is terrible and if I'm honest I should have ordered the bottle...super fresh and with a scandalous flavor!!! The bill is in proportion to the food, you have to value everything. The attention of the waiters is 10. In short, I will leave it at my meeting points when I visit the island again. Fernando (an island boy) I have to say that I hope all the workers in the sector are this attentive and kind. Total of 10, I will return for sure!!!!

Debra Baker

Tanis Martin

Great, Moises took care of me and changed my burgers to gluten-free ones after I had ordered them because I had made a mistake. A pleasure to work with people like this. Long live the Yumbo burger and may Moises continue working there many times ;) I hope to see you next year at carnival!

ashley tawney

best place I've been on the island so far.. I asked if they did gluten free. and the lady behind the counter said she's ceoliac, and can tell me what I can and can't have. Will be eating here every day now 🤣

Ellis Bl

Heel veel glutenvrije opties, staat aangegeven op de menukaart. Eten was heerlijk!

Jose Ayuso

1) I booked in the window area at 7pm to see the sunset and when I arrived they told me that the window area was full and they offered me an indoor table next to the kitchen. 2) We ordered kidneys as a starter and two meats as a main. After 40 minutes they bring us the meat... we tell them that we had first ordered some kidneys that they had not yet brought us and they responded that they had skipped it in the order, and that if we want them we would have to wait. They take the meat back and after 50 minutes they bring us the kidneys, hard and dry like the sole of a shoe. After more than an hour they bring us back the same meat, tempered and reheated. 3) The quantities are fair for people who eat little, for people who eat normally the quantity is insufficient. 4) They charge us 4 euros for four slices of bread that we did not order or eat due to gluten intolerance. 5) The room staff speaks with a earpiece and microphone at a very high pitch. The atmosphere seen from the outside does not correspond to that inside the room. 6) The tables for two people are very small, to complement them they use small extra tables that they took away from us to put for other customers before they had finished eating. 7) Depending on the table you have, the lighting is insufficient, forcing you to eat in the dark. 8) The quality of the service does not correspond to the price of 50 euros per person paid.

Paul Brinton

Dennis Tokarz

Edward Evers

Dwayne Robertson

Arnold Jenkins

Javier A. Perez

Burritos are excellent and service is good. Glutenfree beer available.

Barbara Ellis

Anne Stokes

Nabil has been fabulous, he’s looked after us and taken great care with my coeliac (gluten free) requirements. The food was delicious and the cocktails were lovely. Thank you for a very relaxed but enjoyable evening ☺️