This spot offers a chill vibe with a unique menu, surprising value, and a standout experience for anyone looking for a cozy meal in Manhattan.
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Kennedy Wandelt
Everything on the menu can be gluten free. We had 3 GF, 2 normal, and on GF/DF girl at our table and they brought out separate bread for each restriction. Huge portion too!
This cozy spot boasts a completely gluten-free menu and delightful crepes, perfect for a rewarding break after exploring nearby attractions.
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jo brown
My first place to eat in NYC and my first time in a 100% GF restaurant. everything was so good, I got the Açaí bowl and the Classic Cheese Bread whilst my Grandmother got the Panini, she can eat gluten but said it was the best bread she’d ever had! I’d highly recommend, especially if you’re looking for bread you can chew!
Charming and unpretentious, this classic diner offers a fantastic menu with generous portions, perfect for a cozy meal in New York.
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Lina Kolker
Standard diner fare, but with gluten free options! The first thing the hostess asked us, was if anyone needed a gluten free menu. They have a dedicated fryers. My daughter enjoyed her meal.
Enjoy a quick-service experience with generous portions and customizable options, all packed with delicious flavor and a manageable spice level.
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natleigh phillips
i love this place. i have celiacs disease and really enjoyed eating here on my first trip to NYC i have the ricebarry, coriander steak with the Kati special curry sauce.. the sweet potato and the cucumber salad would definitely recommend this place. 10/10
A vibrant spot with creative, healthy options and a delightful atmosphere, perfect for those craving delicious vegan choices and fresh juices!
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June Choi
Staff is wonderful and the environment is always tidy and clean. Their Pasta Bolo has got to be one of my favorite dishes - gluten-free, diary-free guilt-free, all without feeling like I’m sacrificing anything.
A chic spot near major transit, bustling with energy, delivering top-notch service and an enjoyable atmosphere for a memorable dining experience.
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Abel Tirado
Juanita was an excellent server. She was very attentive without feeling overbearing. We had a late reservation and even so she never betrayed any sense of annoyance or tried to rush us out the door.
Our cocktails arrived promptly and she was very informed about celiac allergies and provided a gluten-friendly menu immediately.
The food was pretty good, but the service brought the restaurant to five stars.
Big thank you to Juanita and the rest of the staff for making us feel comfortable and settling Us in for a nice meal.
Surprise find with top-notch service, beloved for its fresh offerings and being an affordable gem in the city.
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Ben Kuleshov
A 530 PM table for two at Hatsuhana on a Wednesday yielded the absolute best sashimi that I have ever had the pleasure of tasting, as well as impeccable service from all staff. We first ordered hot green teas and an avocado salad, and due to my gluten intolerance, the dish was modified by removing the sauce. We followed this with a Sashimi Deluxe plate each, (modified for me of course) where our server identified every piece of fish on the beautifully presented plate for us. The sashimi was a religious experience. I savored every bite of fish, some with eyes closed. Not only was there tsuma on the plate like normal, very good seaweed was present as well. The wasabi is real wasabi, and when we ordered individual pieces of salmon toro sushi, there was a tasteful dot of wasabi tucked between the fish and rice. Our green tea was never empty, with multiple perfectly timed free refills. After we finished our meals, we were presented with complementary houjicha (roasted green tea)! We left Hatsuhana with full bellies and a good mood, grabbing a few M&Ms from the complementary M&M dispenser on our way out.
Celiac friendly
