Expect a lively atmosphere with a menu that might have limited options on busy nights and some ups and downs in service.
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Shannon Waigand
We had a party of 9, 730 pm Saturday night. 5 were wanting prime rib, however, they only had 2 left and they were medium so no one wanted that. The pricing online was about $9-12 less on items than it was in the restaurant. We waited a while to be seated, Gus was the waiter. He seemed overwhelmed and didn’t start off too overly friendly. Finally we placed our orders and the food came in good time and the service improved. We had a nice meal just wasn’t what we set out for. I would go back though for sure. My halibut (gluten free) was amazing!