I had gluten free crepes and they are the best gluten free crepes I've ever had! I could barely tell a difference from regular, and that's coming from a foodie. Everything here is delicious and I highly recommend.
ItalianAllergen FriendlyDinnerKid FriendlyOpen Late NightOutdoor SeatingPastaLunchBrunchTake Away
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J Flores
the prosciutto curtain is cool and tastey.
the pasta Parmigiano fire show is entertaining, but food mediocre; pasta was blandish, grilled chicken not seasoned and the chicken parm bland. gluten free pasta wasn't cooked right. check it right away, it's not supposed to be crunchy.....tried twice,
The most refreshing, delicious and the healthiest cafe in all of Aruba. My family of 6 stopped by for their delicious breakfast options and we were NOT disappointed… from their freshly squeezed juices and detox drinks to their gluten free waffles, Açaí bowls and veg omelets. It’s a small space but so accommodating; the service was fast and the food was just spot on with their fresh ingredients and flavor profiles. Conveniently located near the strip and all the major hotels. Make this your go to for all your breakfast health bite treats.
ItalianAllergen FriendlyDinnerKid FriendlyOpen Late NightOutdoor SeatingPastaLunchBrunchTake Away
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Devra Martinez
We went to Azzurro for a few reasons, largely because we had heard it had great gluten free options. We were pleasantly surprised to find they not only went above and beyond to ensure our son’s safety, but they also have delicious homemade gluten free bread and many of the desserts were gluten free. It was a complete win for our family after other restaurants were less than stellar on this trip. Can’t recommend Azzurro enough, especially our waitress Karen who was extremely accommodating and double ensuring the safety for our son. We will be back!
SPECTACULAR DINING EXPERIENCE-
Atmosphere, service, wine choices & most of all - the culinary experience was spectacular. We had a Gluten Freer in our party. No problem. Our waiter, Shamir & Assitant, Zion were attentive, accommodating & helpful. Open spotless kitchen view. Can’t wait to go back!
Early bird menu (5-7pm) was a pretty good value. The grouper was very tasty and tender, but the veggies it came with were meh. The goat cheese creme brulee was incredible. The dessert creme brulee was also amazing!!
Isaac was a fantastic waiter!!
Overall, my mom and I enjoyed this place and would come back for sure.
Would be nice if they noted on the menu which dishes are gluten free.
This was our favorite meal of our trip - we even went twice! The dishes and options are phenomenal. I got the chicken francese and loved it. My husband said the veal parm was to die for. The caprese salad was excellent. We had a friend with us who has celiac disease and we went here because they have gluten free pasta - she said the penne with vodka sauce was one of the best meals she's had in a long time, she LOVED the sauce. My lychee martini was superb. Overall this restaurant was absolutely delicious and we will be back.
This is a great spot! They are great about gluten free options! The baked feta dish is amazing the side dishes great and the desert wonderful! We had the Creme Brule which had a lovely blueberry reduction on the bottom. The Harrissa Carrots were a unique flavor that was really wonderful. The staff's attention to detail was remarkable. One gentleman noted my husband put his hat down and he got a side table coat hook so he could hang it up. Both my husband and I remarked on how attentive he was to that detail. We ate here twice while visiting in Aruba as it left such an impression on us! Highly recommend! Merlys and Nicko were our servers those 2 nights. Fantastic service.
We stay at the Hyatt Aruba frequently and absolutely love Ruinas Del Mar. My wife is gluten free and they take great care to make sure she has no issues. Wonderful service to go with great food.
Amazing food and amazing service. The blackened yellowfin tuna was excellent. Heidi provided perfect service with a never-ending smile. One person in our party needed gluten-free and they had several options including special gluten-free cornbread. Mondays and Tuesdays are the busiest. We got in on a Saturday night and only waited about 25 minutes for a table.
I was really disappointed when we came here to eat. I was excited for the birria tacos but I have celiacs so I asked for them to be made with corn tortillas instead of flour (which are usually made with corn), which the waitress was not very nice about and said no. I then went to my second choice of the menu and the waitress said they did not have it. I then ran out of options and had the chicken enchiladas, which were absolutely horrible. The sauce tasted awful, and the chicken was so dry it tasted like saw dust.
My husband had some small steak thing that he had asked what it was but the very rude waitress rolled her eyes and said to read the menu because it was written there. All dishes say it comes with rice and beans but it sure does not. His came with a random square of something that he did not know what it was so he asked, which we then received an eye roll and scoff. She didn’t explain it at all to us so we didn’t know if I could try it or not because she would not explain anything.
The beans were in a tiny little cup the size of a shot glass and tasted like someone dumped an entire salt shaker in it. They were awful and completely inedible. The waitress then rolled her eyes again when we asked for salsa with our chips because the guacamole was so watered down and basically just chunks of raw onion and she said they didn’t have salsa.
The waitress also went on lunch break at a table IN VIEW OF US as soon as our food was delivered so we got no service for a good 40 minutes until the bartender stepped in. As another review said, this restaurant is an excellent location for another when this one fails.
The only redeeming quality was the drinks. But they were very expensive and has little to no alcohol in them, which a couple complained about while we were sitting there. When they complained they got very rude and argumentative responses and they ended up walking out.
10/10, would not recommend.
We love Hadicurari! We went 5 times our last trip and thoroughly enjoyed it each time! The atmosphere is stunning and the food is fresh, delicious and especially great for gluten free eaters. We especially love the froze! Wonderful, warm service and company from Monica, Hasiwa, Samuel, Francheska, and Ledys. We can’t wait to go back!
We sat outside on the balcony. It was loud from other bars with music. Ordered from the Chinese menu. I am gluten free and couldn’t believe I was getting Chinese food gluten free (we don’t have that at home). It was soo good. Big portions. Lots of gluten free options.
Unfortunately everything was extremely salty. Dinner took about 45 minutes after we ordered for a party of 4 on a Sunday night. Messed up a gluten free allergy order. brought the wrong kind of fish on the second try. 3rd try they got it right. Prices seemed mediocre for the area.
They have gluten Free waffles! They are small and very very expensive a $5 up charge (seems excessive when most restaurants in Aruba is around the $2 mark). I wanted to go back daily but, that cost is just too much. The big breakfast was wonderful. They have a homemade hot sauce and pico that just make breakfast special. Axel was an amazing waiter! He was on top of everything. My husband and son loved going to get breakfast there and their cost was very reasonable compared to across the street plus, service was better too. I I would highly recommend Che for breakfast. Oh, the owner was amazing. She was always there greeting patrons and making sure everything was going smoothly.
$1 TACOS ON TUESDAYS (two taco options)! What a deal! Any other day of the week, it's more like $11 for two. We had the guacamole appetizer, nachos, and tacos at our table. All were good. There was an option to get corn tortillas as well, which was nice for those avoiding gluten in our group. The chicken tacos were a bigger hit than the pork for us.
Food was great. I ordered the crispy chicken salad, but they put grilled chicken on my salad for me. They were very accommodating. Great atmosphere and waiter!
We read reviews frequently but have never posted, however this experience deserves recognition!! First & foremost our server BEN was incredible—very attentive & friendly and greatly contributed to our truly unforgettable meal. The ambience speaks for itself—toes in the sand watching the sunset while you are served an incredible meal…what else can one say? And finally the meal itself…everything from the gluten free bread with specialty butter to the braised octopus & seafood chowder to the shrimp risotto and fantastic wine….was served perfectly!! Patience is required but the food comes out hot & perfectly cooked. What more could one ask for on a beach vacation?! Five stars for this Aruba gem, thank you Ben!!
A fun place to go eat. Rodizio style Brazilian place. The meats were all cooked to perfection. I am gluten free and the manager came and walked me around the salad bar telling me what isn’t safe (most of it is safe). Their mashed potatoes are not so they brought me some plantains instead. Staff were all very friendly.
My husband and I came to Aruba for our 33rd anniversary. We dined at Da Vinci's and were blown away by the service and the food. It was over the top incredible. It was so good we went back as soon as they were open again! I highly suggest the braised short ribs! Wow! My husband had the gluten free spaghetti bolognese. It was so good too! They also brought him gluten free bread.
I wish I could mention my waiter's name but apparently, my review was not posted because I added him to my first review.
And the second time we went back, our second experience was as amazing as the first! Different waiter, and just so happy and accommodating. Everyone from the person who seats you, the person who brings the water, the person who delivers the food and your waiter act like you're family!
I saw Negative reviews and I just think those people had a bad day - not the restaurant!