Enjoy a top-notch experience with unique dishes, marked allergen menus, discounts via QR codes, and a vibe perfect for everyone!
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Jen I
Wow - so delicious. This is definitely on our list of favorites. The fried onion is the best we've ever had. gluten-free. Their entire menu is marked for food allergens so you know which is safe for you. Vindaloo and honey curry were amazing too. Friendly service, clean restaurant, online menu, and discounts via QR code posted on the wall. Great place for students, non-students, families, etc.
Staff in here were incredible nice. They really took in consideration my wife alergy to gluten (gluten free) was really really great experience on that side
The downside is the taste. For and is a prersonal opinion. Food tase like steamed or boiled instead of grilled its ok. They taste healthy but no real great taste. Also the place was i credible sticky. Floor table everything was like tou were playing with stickers. Looks like it needs a deep cleaning from years of grease. On the good side is that your arms wont fall from the table. They are well secured hahaha
We’ve been here a few times and I feel like it’s hit and miss. A few weeks ago we came and it was great. This evening we went with a bigger party for a birthday and made reservations for 6:30. We went in ahead of time to check in and our table was given to someone else because she thought the other party was us. Waited 20 minutes for a table and then another hour and half for our food and to get refills on our drinks. They weren’t prepared for the large party either even though they said they could accommodate for 11. We were squished together. We told the waitress and cook that there was a gluten allergy and they seemed to acknowledge but then the cook was cross contaminating so we had to tell another waitress about it so their food could be cooked in the kitchen because the cook didn’t remember apparently even though he confirmed it when he first came out. Also, when portioning the cook didn’t seem prepared. He was giving out vegetables and I was the last person and got like 5 pieces of vegetables and then said sorry I gave the others more. More practice needed maybe? You would think after giving up our table, waiting an hour and a half for food, not remembering the allergy and then shorting people food that there would have been maybe a free dessert offered, money off the bill, or something to make up for the terrible experience. We also mentioned a birthday and they usually sing but that got skipped. Chef didn’t offer saki either not that it was a big concern but I really think tonight was just a disaster! Debating on going back and we usually enjoyed the place.