Dine on creative specials in a vibrant atmosphere, perfect for those looking for unique flavor experiences.
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Alex Garver
Really great food each time I've been here. The staff are friendly as well. Try some of their specials, like salmon panang curry or avocado curry noodles. Easy to get dairy-free or gluten-free options.
Experience unique and beautifully presented sushi with one-of-a-kind sauces in a cozy ambiance, perfect for a memorable night out.
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Debra Jacques
Very detailed gluten free menu. Everything was delicious. I was so happy to eat sushi. I also the history is this space. It's very cozy and you can have your own little room.
Known for its incredible freshness and unique dishes, this health food spot impresses with vibrant flavors and dedicated service, making every visit a delight.
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Gina
I’ve only tried the tacos and ramen but each are amazing in their own way. The pork belly taco is my favorite. The meat is always so crispy and flavorful and the broth is to die for. Love this place, we come every week and friendly environment and 10/10 food! Plus gluten free which we also love
Ubon Thai is delicious! We have loved everything we have ordered here. They are very concious of vegan and gluten free dietary restrictions and their menu is clearly marked to notate these options. They have a really cute courtyard with a fountain. It's nice to be able to "dine in" safely and in such a nice atmosphere.
Colorful dishes burst with flavor here, plus outdoor seating and convenient hours make it a perfect spot to enjoy a nourishing meal anytime.
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Laura-Marie Strawberry Nopales
Yellow curry pho with tofu is my new favorite soup in the world. It's gluten-free, vegan, and full of flavor. I felt so nourished, eating it with lime juice and chili sauce. My homegirl's noodle dish with chicken looked amazing also. I don't like how the air inside the restaurant feels--it feels stagnant and thick, like they need a new ventilation system or to open a window. So we ate outdoors. The food is wonderful; I can't wait to return and eat this soup again and try more dishes! Also I like their hours. Some local places close between lunch and dinner. We were hungry at 3pm and it was great that Bon Mi was open.
Seems like the top spot for a cozy Vietnamese experience with amazing service, despite occasional slow drink refills!
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Ashley R
Our family is alergic to gluten and came here because of the large selection of GF food. Sadly the food made our family extremely ill for 3 days. Couldn't get out of bed and extremely fatigued and sore. Im not sure what in the food caused this but we are 100% certain that it was the food from this restraunt. Some of us did not eat anything prior that day and the fatigue kicked in 2 hours after eating it.if you are sensitive or alergic to certain ingredients i do not recommend this restraunt.could have been caused by high amounts of MSG ingredients.
Experience a cozy vibe with masterful sushi creations beautifully presented, perfect for those seeking a delightful treat.
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Jacqueie Fennerty
A large percentage of the rolls were tempura. I'm used to being able to eat almost every roll on a menu. I have to eat a gluten free diet (medically necessary not fad). I was expecting a high quality taste based on appearance, location and price. The rolls were good but not the best I've had in Eugene.
Quality fast food with surprising freshness and a tasty teriyaki sauce, plus quick service and a clean vibe make this spot a must-visit.
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July Buckridge
Really good quality for "fast food." Pleasantly surprised at how good the quality of chicken & veggies were, AND the teriyaki sauce is gluten-free. Customer service was great, place was Clean, & I got my hot food within a few minutes. Will definitely be returning!
I don't live in Eugene anymore, but whenever I come back, I make it a point to go to Tasty Thai campus. Their white pad thai is heaven on earth. I can't get enough. Their menu is so expansive it would be hard for anyone to be displeased or not find anything. Plenty of vegetarian options, plus a gluten free menu as well. A must for any Eugene visit.
A local gem known for its fresh plates, unique pickles, and flavorful sandwiches that will have you coming back for more.
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Jaime Przybyla
Delicious fresh plates always leave me feeling full and happy. I love their Chicken teriyaki bowl, onigiri, and Pork belly sando with the option of a gluten free bun. They also make their own pickles which come as a delicious side! Don’t sleep on this delicious local gem.
A flavorful spot that delivers generous portions and a wide menu inspired by home-cooked Korean classics, perfect for food lovers!
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Kim Skinner
Delicious genuine Korean food. Felt like I was eating a Korean Grandmother’s cooking. The bibimbap was excellent! Generous portion sizes means leftovers (or 2 people could easily split 1 bibimbap dish). Many menu options including ramen, vegan and gluten-free. Bring your magnifier as the print on the menu is very tiny.
Good overall. It's basically the same setup and decorations as when it was Belly. One of my 2 rolls was very good (either the Oiishi or Willammette, I don't remember which was which, but it was the one with the salmon), the other was so-so. My husband said the tofu vegetable soup was OK. "It didn't taste like I thought it would, but then it grew on me," he says.
I appreciated the gluten-free and vegetarian options, the real crab (not krab) and good, friendly service.
A fabulous spot for fresh and tasty rolls with a welcoming vibe for anyone with dietary needs, making every bite feel inclusive.
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Alissa Kobe
I ordered Sushi Ya for delivery and it was delicious, with the Rainbow roll being so fresh and tasty. I also am gluten free and I asked for gluten free soy sauce, which they provided. I very much appreciate how inclusive it is for those with dietary restrictions! Will definitely be ordering from here again.
Best ramen in America. Or at least the West Coast. Unless you like Tonkatsu, which is not on the menu (and I think this might be why Toshi’s doesn’t get all the love it deserves: too many Tonkatsuheads out there that dismiss the other broths).
Handmade noodles with a special crinkle (it really adds to the experience) and a really pure Shio as a base. The Shoyu and Miso additions just build off that incredible foundation.
Sneaky good Gyoza, which again, with no hyperbole, are the best we’ve ever had. It’s not that the filling is the best, but its that they chose an unusually thin dough, so you’re not overwhelmed with a chewy glob of gluten. Nice little crust on the bottom adds another great texture to the mix.
Finally, they’ve got an elegantly simple chicken teriyaki which really hits the spot when you’re not in the mood for ramen.
A couple criticisms: the pork is very basic, no flames, very little fat. It could use some more of each. Wait time is also on the long side
Eugene is lucky to have this place. If you’re visiting from out of town make sure and stop in for a meal.
Celiac friendly
