40 Fitzherbert Avenue, Springvale, Whanganui 4501, New Zealand
Gluten-free options
BakeryTake Away
Enjoy a top-notch variety of treats with generous portions, guaranteed to satisfy your sweet tooth cravings.
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Emily Mason
Gluten free food in cabinet is gross. Literally the worse I've tasted in Whanganui. Pizza is flavourless with a base that falls spart. Caramel slice is bitter not sweet.
Indulge in a mouthwatering experience with amazing sourdough crust that keeps you coming back for more!
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Travis Nobles
One of the best pizzas I've had in a long time! I'm usually gluten sensitive but the real sourdough crust didn't bother me at all, even though I ate way more than I should have because it was so delicious. I didn't get to try the bakery bread unfortunately but will definitely be back next time I'm in town!
A hidden gem in Pahiatua where generous portions and tasty dishes make for a great casual dining experience, even at closing time.
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jason davidson
Excellent food & service from Rhys, Emmery & Roman.
Went for a late lunch, they were closing up, but thanks to Rhys their Cook, he offered to stay open so the four of us could have lunch. We ordered 3 x Eggs Benedict $19 & The full grill $23 Fantastic Prices & Generous portions and tasty hollandaise sauce. Highly recommend for meals, muffins and good quality cappuccinos, Much appreciation to the staff at Thyme 2 Ryes for serving us lunch right on closing time. Best Gluten Free Snickers Slice, Our whole family loved it.
Hidden Gem in Pahiatua😊
100% Dedicated Gluten-Free