Top 7 Gluten-Free Bars to Unwind in Bordeaux

Melissa K

Delicious food in a cozy atmosphere. Good option for gluten-free folks because they use buckwheat flour to make the crepes/galettes.

Denise Martucci Ortega

I ate a gluten-free pasta with truffles, cream of mushrooms and burrata. I really complimented the waiter on the cooking of the gluten-free pasta because it was perfect (I was afraid it would be overcooked), difficult to find even in Italy honestly... However, the dish wasn't bad at all!

Lilly Nasri

All-you-can-eat brunch restaurant offering a whole range of savory and sweet dishes (roasted potatoes, scrambled eggs, mushrooms, bacon, etc.) a nice variety of bread and pastries; big + for the gluten-free option available on request. Responsive team.

Yifat Amir

Delicious and very accommodating for gluten free!

Stephen Jackson

Able to offer gluten free pasta, and the portion was HUGE. Girlfriend has the truffle pizza and said it was very good also

Sabina Tsapaeva

A very nice place. Gluten-free dishes, vegetarian options. Very courteous staff with knowledge

Marie Paule Sauvage

Very friendly and caring team, I am gluten and lactose intolerant, the chef was great and very attentive to my problems Excellent meal with fresh and local products