Food is always good. I get the gluten free sub roll and it is tasty. Haven't had any issues but I would be cautious with celiac with cross contamination.
I ordered 2 gluten free pizzas and the gluten free breadsticks. All of the toppings and cheese fell off as I tried to get a piece out. The pizza was also not cut very well. The breadsticks were basically just cheese. Very disappointed and not worth the $43 spent.
Now this is pizza. Guidos is absolutely the best we have had since we moved here five years ago. My husband rates them as the best gluten free pizza he has ever had. They have excellent crust and sauce and are not skimpy with the toppings. This is well worth the few dollars more than the less than mediocre chains. We are now loyal customers and look forward to sharing our find with family and friends from out of state. Bravo!
Accommodating Gluten-Free