This intimate spot offers a warm, welcoming atmosphere with a small terrace and open kitchen, perfect for those seeking gluten-free and vegan-friendly experiences. The place hosts engaging workshops, creating a delightful setting for learning and sharing.
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Lea Zrd
Everything was excellent! Perfect for people who have dietary restrictions (vegetarian, gluten-free, vegan, etc.).
The homemade spread without the pancakes was amazing!
However, remember to make a reservation if you want to have a table indoors.
This bakery is known for its excellent gluten-free options, including bread and pastries that delight with great taste. Its relaxing terrace enhances the experience, making it a standout choice for those seeking quality gluten-free baked goods.
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frederic vincent
The change in economic model is very clear with the new owner: more industrial aspect of the pastries, much less gluten-free choice, clearly increasing prices. Too bad I'm going to look for a new artisan bakery
This small restaurant on Quai Perrière offers a welcoming atmosphere with impeccable, friendly service that ensures a comfortable dining experience. Its charm lies in thoughtful accommodations for gluten-free diners, making it a safe and flavorful choice for those with dietary needs.
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Nicolas Pelletier
We had an out of this world dining experience at Akagera! All with unbeatable value for money and impeccable service. Note that if you have allergies (gluten, lactose) the chef will modify his dishes accordingly!
This cozy spot offers an inviting atmosphere with a warm design that welcomes those with gluten sensitivities. The staff's professionalism and allergen awareness create a safe, comfortable dining experience for gluten-free guests seeking flavorful vegan fast food.
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Fio Ehrismann
This restaurant is my favourite place! The food is so delicious, the flavour is always amazing and the quality of the food is impeccable. It really does feel like homemade food and the ambience is always inviting. Also, the staff are always very friendly and working hard.
Also, as someone with a peanut allergy, it was amazing to see their allergens poster. For those wondering (as i’m posting this) all the meals are safe for peanuts and tree nuts but some of the deserts—which are kept separate—may have peanuts and tree nuts in them, and they are clearly labelled. I feel safe eating here with a severe allergy, which I was really worried about finding in France. They also list the other common allergens like soy, gluten and many more, and the staff are happy to talk to you about your concerns if you have any.
I 100% recommend this place, and everyone I have taken here also loves it :) thanks Gustavo!
This cozy creperie features a warm, welcoming atmosphere with a relaxing terrace, ideal for enjoying gluten-free galettes baked to a slight crisp. The setting complements the quality and care put into their gluten-free options, making it a thoughtful choice for those with gluten intolerance.
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Nada Youssef
The crepes are way too small with little ingredients, even the cream is stingy. You have to finish half of the crepe, which is very dry without cream.
Let's see, for the price of a crepe with such simple ingredients, it's not cheap.
I'm just coming back for the gluten-free option with the buckwheat crepes.
This spot charms with its airy terrace and warm, modern atmosphere, creating a friendly and spacious setting ideal for those seeking gluten-free options. The ability to assemble your own bagel or choose from the menu adds a personalized touch to the experience.
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M.J. van Dale
Bagels are tasty. There are also gluten-free bagels. You can put together your own bagel or choose a bagel from the menu. They also have salads, but too much sauce is poured over them.