A charming spot near the Cathedral, offering authentic Galician dishes, great prices, and a busy vibe that's hard to resist.
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Rafael S.F.
A good tavern for lunch in downtown Santiago. The lacón, tortilla, and raxo are delicious. A must-stop, especially if you have celiac disease. They also have gluten-free bread. Plus, 90% of the menu is gluten-free.
This cozy spot impresses with a diverse menu, delightful desserts, and a charming ambiance perfect for relaxing and sharing great moments.
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Mary Pumar
It is a real pleasure to enjoy a breakfast here, truly delicious and spectacularly presented.
I am celiac and they have a great variety, very healthy and made by them.
It is a site worth recommending.
Personally, I congratulate all the staff for the exquisite treatment.
Cozy cafeteria by the Cathedral, featuring efficient service and a great atmosphere for quick visits or relaxed mornings.
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Irene Camus
My sister took me to breakfast and the service, the atmosphere and especially the food were truly incredible. We are both celiacs and they had toast options that were brutal and they also gave us some gluten-free cookies with our coffee.
A 10, I will repeat without hesitation on the next visit.
A cozy gem with a stylish vibe, offering a diverse menu that's perfect for remote workers and food lovers alike!
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Virginia Núñez
Quality and very delicious gluten-free options, the waitresses are very friendly and attentive. They follow the guidelines of the Celiac Association of Galicia, so it is safe for celiacs. We have been there many times for breakfast and we have never had a problem.
This spot boasts a unique mix of natural and eco-friendly options, a cozy vibe, and a tempting selection of homemade cakes.
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LUIS MATIAS LOPEZ RIVAS
Very nice place, with soft and enveloping ambient music. Very attentive staff explaining the dishes and recommending. Simple decoration without fanfare. You eat calmly and well. Prices go up a little for gluten-free products.
This cozy spot delivers a fantastic breakfast experience with a homemade vibe and a variety of options that keep guests coming back!
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Damian Novoa Gomez
It is an extraordinary place, attention of 10. We went for breakfast two days and it has a great variety and everything was delicious and very homemade, in addition to a wide variety of gluten-free products. 100% recommendable
Great location with tasty seafood but tight spaces and chilly service might make you feel a bit rushed while dining.
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José Andrés García Álvarez
Well located place although with many narrowness and discomfort (the waiter hit my chair on several occasions because there was no space between tables). The food, in general, was very good: we ordered razor clams, scallops and squid (perhaps the latter had a lot of fried potatoes and a little squid). Reasonable price for seafood (€30/person with a water and a Cocacola).
The waiters' treatment was very cold and inattentive, almost pushing our plates on the table to put the ones that were coming out, without picking up the empty ones, probably a matter of rush due to the number of people.
We would return because they know about celiac disease and the food was quality.
A must-visit spot with an impressive atmosphere, a diverse menu, and quick service that never disappoints on flavor or variety.
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Efra Tejera
It has become our obligatory stop every time we go to Santiago.
Always very well attended.
Impressive place.
Spectacular food. With gluten-free option.
Our essentials...
Warm goat roll salad
Octopus at the fair
Sticky seafood rice
And always with a bottle of Albariño
Enjoy a vibrant atmosphere with creative dishes, a lovely terrace, and a standout coffee selection that keeps everyone coming back for more!
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Alexandru Daniel Beni
Spectacular place!! If you pass through Santiago you have to make a stop at this place. The food is very delicious, the ingredients are very careful and almost everything is gluten-free and with organic products. The Mediterranean burgers and the chicken sandwich are a delicacy. Come back whenever you come back to Santiago!!
A cozy spot in an industrial area, perfect for a quick, hearty meal, though the atmosphere is casual and could use some freshening up.
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Rosalia Perez gande
It's a workers' menu bar but they always have salads first and I also have to say that they cook wonderfully. I am gluten intolerant and I have many food options including tripe because they are made with cornstarch.
The restaurant looks old, needs updating, and is not suitable for special meals. Just to eat hot and rich on the menu.