Top 18 Gluten-Free Breakfast Spots to Delight in Pontevedra

Trixie Gav

The gluten-free breakfast is very delicious, I have gone to other places that offer gluten-free and it is usually a bit disappointing; here instead quantity and quality

Yolanda Pereira

Fantastic, I had breakfast like before I had celiac disease 🤩, I will definitely eat again... the shop assistant loved it....

Ana Esqueira

Delicious gluten-free toast and great service!

Alexander Costas Vilar

Lola y Lía is a family gastronomic project that has gained popularity in Galicia, with locations in Vigo and Santiago de Compostela. It is characterized by its cozy atmosphere, its offer of brunches and homemade meals, and its "family friendly" approach. Here is a detailed review: Strong points: Atmosphere and decoration: Lola y Lía's stores are distinguished by their careful and colorful aesthetics, with vintage touches and striking decorative elements, such as dried flowers and paintings by Frida Kahlo. The atmosphere is bright and spacious, creating a feeling of spaciousness and comfort. It stands out for being a "family friendly" space, which makes it an ideal option for families with children. Gastronomic offer: Lola y Lía's menu is varied and adapts to different times of the day, from breakfasts and brunches to meals and snacks. They specialize in homemade dishes, with options for all tastes, including vegan, vegetarian and gluten-free options. Their cakes and desserts are especially popular. Service: The staff at Lola y Lía is known for their kindness and customer service. They strive to create a welcoming and familiar environment, where clients feel at home. Concept: It is a family project, carried out by two sisters, and named after their daughters. This gives a character of proximity to the establishments. The brand has a strong presence on social networks, which allows it to connect with its audience and promote its new products. Points to consider: Popularity and attendance: Due to their popularity, Lola y Lía's locations can be very busy, especially during weekends and peak times. This can result in waiting times for a table and a noisy environment. Prices: Although the quality of the food and the ambiance are rated positively, some guests may find the prices slightly high. Consistency: As with any establishment, the quality of the experience may vary depending on the day and time of visit. In summary: Lola y Lía is a charming gastronomic space that offers a pleasant and familiar experience. Its careful decoration, its varied gastronomic offer and its friendly service make it a recommended option for breakfast, brunch or enjoying a homemade meal. However, it is important to take into account its popularity and the possibility of finding it crowded.

Soraya Martinez Arnaiz

Very cozy place with very varied breakfasts, very important to keep in mind, is that they have great options for celiacs, their avocado cake 🥑 simply spectacular!! I recommend it 100%.

Raquel Cordovés

I have celiac disease and it is one of the few places where I can eat almost 100% of the menu, adapting it with top quality gluten-free bread and gluten-free beer.... special mention to the waitress María who, with the crazy day they had with what Of the bikes that I had organized just in front of them, it was not noticeable that it took a toll on her since at all times she was super fast, attentive and friendly... thank you for a great dinner... we will repeat for sure.

Mercedes Rodriguez

All very rich. They control the gluten-free issue perfectly. Plus they are very friendly. Thank you very much for taking into account celiacs.

Lene Bläck

Very nice waiters. Gluten-free tapioca pancakes are absolutely recommended. Always my pleasure.

Jessica Lamo

Great handmade sweets! For people intolerant to gluten, a truly wonderful place. And the unbeatable attention from the girl who helped me. I will definitely return there! Delighted with the experience

Maria Del Pilar Fariña

Delighted with the experience and attention, being able to eat gluten-free with complete peace of mind is wonderful.

Carolina Rivela

Delicious everything and gluten-free options. They take a while in service, it happened to me several times. But with patience what you receive is very rich.

Mari fe Barrera

Quality price, ideal to recharge your batteries on a good path. Very good treatment from the waiter yesterday afternoon (August 15). It gave us very good confidence in terms of adapting the gluten-free menu.

Paula Maceira

Another place that was missing in Porriño. There was nowhere you could order gluten-free and vegetarian options. Although I know that a couple of times I went they didn't give me a spike and they did at other tables, I wouldn't leave a negative review for that reason because the spike is courtesy of the house and you can't play at a place because of that, they don't live off the spikes , but about what you consume. I notice that they have improved their service a lot, and sometimes it is complicated with how full they are always. Their food is good and its uniqueness is unbeatable. keep working like this

Sara González

Everything fantastic. The coffee is very good. In all the products you can see that there is quality. The menu is super varied, there are vegetarian, vegan and gluten-free options which is appreciated and on top of that everything is delicious, there is care in the kitchen. The people who work there are wonderful. Pets allowed. And it's nice to be able to have a coffee listening to decent music.

Alberto Sánchez González

The food is good and the menu varied. Although they do not have allergens marked, they understand what celiac disease is and can prepare something like grilled chicken fillet and gluten-free boiled potatoes with the necessary care. The staff is very friendly and diligent. Reasonable prices.

Lisardo Alvarez

Homemade pizzas. Tasty and juicy. Burgers with bread and natural meat. Rich, rich. Friendly and attentive staff. There was a celiac in our group and they had the courtesy to fry their potatoes in a separate container. It only remains for me to congratulate you and thank you.

Javier Anitua

Very grateful stop from Pontevedra. Toast with ham, tortilla or empanada. They toasted our gluten-free bread at no additional cost.

Susana López Rodríguez

Exquisite food and great attention from the waiters. They adapt gluten-free food.