Top 25 Gluten-Free Breakfast Spots to Delight in Palm Desert

Meredith W

Chilaquiles were good and the carrot cake was to die for!

Kayla Harvey

Perfect diner for brunch - gluten free options for waffles and pancakes and super attentive service.

Mike V

The service and friendliness of the staff was out of this world! They managed a long line very well. Egg, bacon, and cream cheese were great but I will say the gluten free bagel left a bit to be desired. Wish I could have eaten the real one!

Oreet Ranon

Gluten free bread options for almost all sandwiches. Server we had was knowledge. Gluten free dessert options that are bagged separately

Carson's Cookie Co.

BEST ORGANIC CAFE EVER! Great smoothies and delicious fresh healthy food. Lots of gluten free and vegan options.

Rebecca Zivanovic

Best Mexican restaurant. Excellent gluten free options. Amazing food for kids. Great atmosphere. Highly recommend!

Mythreyi Ramesh

This small hole in the wall place was phenomenal especially if you are gluten free. They changed their gloves prep the sandwich in a separate place and their gluten free bread is not small at all. They also stuff the sandwich to the brim. Come here if you love sandwiches especially if you are gluten free

Tory Dickerson

Derrick Graham

Michelle Sample

Alberta Dennis

Hobert Whitfield

Melanie Young

Wow! Portions are giant. Enough gluten free options to keep me very happy also. We will be going back

No MSG No Garlic Foodie

This was the top search result from Google when I searched for 'gluten free' and 'vegan'. My friend with Celiac Disease would not do well here – no gluten free bread. There were many items with garlic, and since I am garlic sensitive, I was forced to break my eczema prevention no wheat diet. We ordered BLTAs and I added cracked cheese (I expected a vegan cheese slice) but it was like mushed cream cheese which made my sandwich thick, soggy and messy to eat. I was very impressed with the tofu bacon, so we came back three more times. I tried the Coachella Forever and Mini Greens salada. The key lime dessert was apparently very delicious. They have fridges and freezers full of take-away items, and a pantry shelves full of Japanese flavours and I really want to take some home with me. I bought the mango lime dressing, but it started sweating after three days, so I ended up throwing most of the jar away. We bought a blueberry pie, by it wasn't like a real pie, so we threw half of that away as well. BLTA is the only item we like and we will come back for it, the levain sour dough was chewy and I enjoy the tofu bacon a lot. If they offered gluten free bread or even use Vietnamese rice wrap on the sandwiches for a gluten free option, we would have eaten here many more times.

Cynthia Rascoe

Ruben Sandstrom

Francisco Williams

Tina Timmer

Anna Kiser

Frank Walker

Johnathan Paladino

Edward Cormier

Penny Saldivar

Jorge Hubert

Anita Jones