Top 5 Gluten-Free Breakfast Spots to Delight in West Eugene
Your curated guide to gluten-free dining options, with detailed reviews and recommendations for safe celiac-friendly meals.
+82
Based on 85 recommendations
Last updated: June 18, 2025
Sweet Life Patisserie
755 Monroe St, Eugene, OR 97402, USA
Accommodating Gluten-Free
BreakfastBakeryDeliveryTake Away
This downtown gem is a must-visit for dessert lovers, featuring an impressive selection of creative treats that cater to various preferences.
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E C
Delicious baked goods that are beautiful and unique. Vegan and gluten free options are just as tasty as the traditional options. The bakery staff let us know that their gluten free options are NOT CELIAC FRIENDLY. If you have an allergy, be advised. Staff is helpful. The variety of vegan and gluten free options is awesome. We loved the vegan/GF Chocolate Orgasm cake that had orange mouse in it. It was so good. Would highly recommend to anyone with a sweet tooth!
Ordered a gluten-free cake for my dad's birthday. It was stunningly beautiful. I wish it had tasted as good as it looked. It was dry, overly sweet and just tasted like sugar. We literally had to toss it all. It wasn't inexpensive, either.
A beloved gem with a warm vibe, this cafe is known for its exceptional offerings and strong community spirit, making it a must-visit in Eugene.
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Austin Rini
This spot is a GEM. Acorn community cafe is the greatest spot in Eugene. They make the most incredible food (vegan and gluten free) that I cannot understate as the best food I’ve ever had. I am not vegan or gluten free but it BLOWS my mind every time I go. The staff and owners are genuine, kind, and generous. The atmosphere is warm and welcoming. The community support they offer is unmatched. Their rotating hash, biscuits and gravy, banana pancakes, and desserts are in a league of their own. I bring everyone here who visits, because I know that it will be the highlight of their trip to Eugene. Thank you, our community is stronger because of you.
Creative and accommodating service shines with unique adaptations to menu items, ensuring a memorable experience for everyone.
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Nathan Wilson
Very friendly and awesome service!! He was out of gluten free bread so he offered to put my Reuben sandwich in a bowl and use potato’s as a base instead. He’d never done that before, but went out of his way to please his customer. Pretty cool