We went to eat 3 people, one of them Celiac, the service was excellent, menu for celiacs and when serving at the table the staff was very careful to avoid crossing the meals, they were fast and very good portions, quantity and quality
Quite a discovery. Perfect for celiacs. They have almost 100% gluten-free menu. A plague of 🍕. It's been a long time since I've seen so many pizzas in a restaurant. I recommend choosing anything other than the typical one that you can always order, such as the cabrera (blood sausage and cheese), the one with octopus or the one with artichoke. Impressive.
The Ubi potatoes as a starter are very delicious and the desserts are spectacular. Gluten-free white chocolate ice cream and especially the Russian cake...delicious.
The service was very good 👌, and with exceptional treatment.
Without a doubt a discovery that I will keep in mind for future visits to Valladolid. And to all those who are celiac.
We left this restaurant delighted with everything, both for the treatment of the person who welcomes you and for the food. Very good. And the house wine originally from there was very good.
Lots of gluten-free options. Suitable for celiacs.
Thank you very much for all the attention.
The restaurant also has its charm.
I am a regular customer of La Viña, the attention and quality are always present in this establishment. I am posting a review to thank both Juan and his partner again for their patience and how decisive they have been in offering me alternatives suitable for my celiac disease. Highly recommended!!
We celebrated communion on the night of May 20, to begin with we did not expect the reception they gave the girl.
The dinner was great, there was a lot of food, we had a celiac patient and what a dish he put on it, we really liked the cake show, the dessert was great. The waiters were great, always looking out for us.
The charming owners.
Just to say that we will return.
Very cozy place, the service was very good, they treated us very well.
The food is great and adapted to celiac people.
The cachopo is spectacular and in large quantity.
Very friendly. The exquisite food. I have a family member with celiac disease and they have gluten-free products. Everything prepared separately and with the utmost care. I repeat without a doubt.
As a suggestion, they could add a section on the website where gluten-free food is indicated.
Good restaurant in Simancas. Homemade, quality food. With vegan options and almost the entire menu gluten-free. Without a doubt a good place to enjoy and repeat.
The place is very good, with two rooms, one for dining and the other for a bar, both with different entrances.
We left for €38 per person.
All the starters we ordered were very good, highlighting the sweetbreads, which were spectacular.
The lamb was quite good, as was the ribeye, which comes without the bone.
The cheesecake was to die for and the chocolate cake was very powerful.
There are not too many gluten-free options, but good.