Top 16 Gluten-Free Brunch Spots to Delight in Santa Ana

Laura Rhea

By far the best value (that I found) in the airport. Fantastic quesadilla stuffed with lots of fresh ingredients (you choose) for $11. The wait took forever (despite very few customers and four people working the line) but luckily I wasn’t in a rush. Great vegetarian and gluten free options. Friend had the chicken bowl and really liked it.

Belem Ramos

I recently visited this spot for the first time, and I was really impressed with the overall experience. I ordered the Champignon Crepe and the French Revolution Crepe, with a few custom adjustments due to food intolerances & allergies. I also tried their Green Tea Matcha Latte. For the Champignon Crepe, I opted for the gluten-free version, which costs an additional $1. While the texture wasn’t as soft or flavorful as I expected, it wasn’t bad at all. The savory fillings—onions, spinach, and an over-hard egg—really made the crepe delicious. The combination of ingredients enhanced the flavor, making the crepe much more enjoyable, though on its own, it could have been a little more flavorful. I also added bacon ($1.25) and swapped goat cheese for mozzarella cheese, both of which complemented the savory filling perfectly. The French Revolution Crepe was another highlight. I made a couple of adjustments here as well: I had them remove the raspberries and replace them with strawberries and added a little peanut butter($0.69). The sweet and savory combination of strawberries and peanut butter worked wonderfully, and the crepe had a nice balance of flavors. As for the Green Tea Matcha Latte, I ordered it iced with oat milk ($0.75). While it was creamy and smooth, I found the latte to be quite sweet—maybe a bit too much for my taste. If you enjoy very sweet matcha drinks, this one will definitely appeal to you. Personally, I prefer a more subtle sweetness in my matcha, but that’s just a matter of personal taste. One of the things I really appreciated was that the restaurant offers gluten-free crepes, making it easy for those with food intolerances to enjoy their menu. They also allow you to swap out Panini bread for a crepe, though it’s worth noting that they don’t offer gluten-free bread for the Paninis—just the gluten-free crepe option. This is great for those looking for a gluten-free meal. As for the service, while it took a little while for me to be acknowledged when I first arrived (the staff seemed to be in a quick meeting), once I was greeted, the service was excellent. The cashier was incredibly patient and kind, answering all my questions and providing a paper menu since I wasn’t quite ready to order. There was a small mix-up with my gluten-free crepe, but they quickly fixed it and even remade one of the crepes to meet my dietary needs. I really appreciated their understanding and willingness to accommodate my adjustments. The atmosphere was a bit busy as the place filled up, and there was a bit of a line by the time I was finishing my meal. Once you’re done eating, there isn’t a trash can, but I was told to leave my plates on the table, and the staff would clear them away. There’s plenty of parking in the area, which was convenient. They also offer oat milk and almond milk as options for their drinks, so it’s nice to have choices for those with dietary restrictions. Overall, I really enjoyed the food and the service. The ability to adjust orders for food intolerances made a big difference, and I’ll definitely be back to try more of their crepes in the future.

Nickolai Chestnut

It's hard to find a Gluten Free restaurant in Santa Ana. Mil Jugos is it! Loved the split pea soup, and of course the arepas were tasty. They use high quality, premium meats (chicken breast , beef) and remove the fat. Definitely a favorite when in Santa Ana. So there really are not any Venezuelan restaurants anywhere in the OC and the ONE in LA sucks... It is more Puerto Rican. Not this place, this place is so Venezuelan it is to die for. We come for all mine and my Mom's birthday's and Mother's Day so we will be back again soon.

Yesenia Flores

Their gluten-free pancakes were the best I've ever had!

Joshua Siva

Fries were crispy and the gluten free burger was quite tasty, but the Udi's bun was falling apart by the end.

Amanda Griffin

I've been here twice so far and have yet to be disappointed. I love to go for brunch so that's where most of my experience focuses on. They have unique and super yummy options. The waffle and french toast are both great. My friend even got the gluten free waffle and loved it, said she was still thinking about it two days later. I know it's a weird thing to focus on, but also love their bacon...it's so crispy and thin, which is great. It's a super cute atmosphere, inside and out. Very dog friendly with the patio seating and the service is always amazing. Super attentive and friendly. Always feel welcomed. I could go on and on...just give it a try, you won't be disappointed.

B W

Limited street or paid parking lot parking. The food and service is average. The portion size is average and the price is also average. Not a lot of gluten free options. The atmosphere is good. Clean tables. Usually not a long wait.

Keli Marchbank

I found this restaurant nearby hidden away in Downtown Santa Ana. My husband and I went for our anniversary. The ambiance was modern, open air, refreshing. The FOOD was delicious! I had the Gochujang chicken. It had a little heat, GLUTEN FREE deep fried in a gluten free batter! Fantastic! We had an appetizer called Korean bbq tacos with beet shells!! Sooo good! Highly recommend! Prices are about 20-30 per plate. My husband’s hanger steak was more, but well worth it.

justin a

Can't eat gluten. Ordered a lettuce wrap burger, roasted veggies, and cheesy hash browns. Delicious. Very friendly service.

devinevegan

Vegan Mexican food with several gluten free options.

Khuyên Vũ Thị

The food was refreshing and delicious! Drew took our order and knew exactly what to recommend when I told him what I was craving. The atmosphere and staff made it feel inviting and a welcoming place to come back to. I can't forget the gluten free brownie was to die for..... because it was!

Bobbi Blair-Thompson

Very willing to accommodate my needs for gluten safe food: Not to mention the best margarita I have ever consumed. Mescal, where have you been all my adult life?

Tiana Valdespino

Came here for lunch with some girlfriends. Food was great and service was really friendly. Came here again for breakfast and it was packed! I was so upset because I was excited to eat there again, but the line was so long we decided to go somewhere else. Obviously very popular and has a good reputation. They have gluten free options as well.

Helen Williams

Dragor Cochrane

Called to ask about gluten, and the guy took my question very seriously, googling it and directing the question to his manager

Anita Bist

We have been coming to Royal Khyber Indian restaurant for the past 2 years. Out of all the Indian restaurants near our home, Royal Khyber has the best ambiance with their elegant furniture and soft music. It is also located in a very nice plaza. The owners of the restaurant are really friendly and even added a gluten-free bread to their menu to accommodate my husband's diet. The service is exceptional! I would like to acknowledge Amrit for his great service as well as the other servers (whose names I don't know). Overall, it's the best Indian restaurant in this area and I highly recommend it for some delicious Indian food as well as for special occasions.