Diane Schultz

Anytime I'm down in the Wilmette area, I try to eat here. I have Celiac'sand even though they're not a designated facility, I never have issues. They have a fairly large gluten menu including pancakes and waffles. I had eggs, pancakes and bacon. All were very good. My friend who doesn't have dietary issues had their corned beef hash. She said it was delicious.

Christopher Finley

B. E. St. John

Fun place located on Wilmette's main shopping drag along Central Ave. It includes a bakery up front, with a pastry counter worthy of a Wayne Thiebaud painting. On a recent visit, my partner and I stopped for breakfast in their adjacent restaurant space. I had a very solid gruyere and chives omelet; my wife had tasty huevos rancheros. The meals are appealingly plated and the coffee was robust. The menu is helpfully divided into savory and sweet sections, and there are gluten-free options too, certainly not a given in most bakery/restaurants. On a late April Saturday morning the whole Eva Dean's space hummed with activity. People came and went for their bakery treats and every table was full inside the restaurant. In an adjacent event room, kids screeched with delight at a cartoon princess birthday party 🎈 🎂 Prices aren't exactly cheap - together our bill came to about $50. But hey, this is a nice place on the North Shore, what do want? Plus I've spent almost $40 for 2 for lunch at Chipotle and Panera. If you're looking for a nice change of pace, in a pretty, colorful space, this is a good spot to check out. And bring your sweet tooth with you

Maureen Brasel

Betty Obrien

Imogene Davis

Adolfo Cooper