Expect a delightful twist on classic dishes, with a vibrant atmosphere that always sets the perfect vibe for a great dining experience.
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Jacquelyne Fagan
We enjoy the details of many of the dishes. The ingredients are sometimes surprising and that’s the best thing about many dishes on the menu. Sure you can make salmon and cauliflower at home, but probably not like Field Brewing makes salmon and cauliflower. Their recipes and dishes are just always a delight to us. If you’re gluten free, they take their gluten free preparation very seriously. Enjoy!
16156 Spring Mill Rd Suite 500, Westfield, IN 46074, USA
Accommodating Gluten-Free
BreakfastBrunchDeliveryTake AwayKid Friendly
This cozy spot offers a variety of unique toppings with delicious warm donuts, making every visit a tasty treat worth repeating!
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Vincent Wise
Lots of Gluten free options! They use Katz donuts as the base and add custom toppings at their gluten free station. Also super fast getting them out and the worker changed gloves before prepping them
A cozy converted home with a vibrant atmosphere, offering unique coffee experiences and plenty of outdoor seating for relaxation and connection.
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Garrett Morgan
Great place to get some coffee and breakfast/brunch/lunch. They also have gluten free offerings for those that are sensitive. I greatly appreciate the environment and the food is great
Enjoy a laid-back vibe with a spacious outdoor patio and a solid menu featuring fresh, satisfying choices that keep people coming back.
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Jennifer Zarik
I have to start this with I don’t typically give reviews… unless we have had a more than miserable experience. If I could give zero stars I would for this past experience. My family and I went there tonight and were there for close to 2 hours. As soon as a server came, we ordered our kids their food. My one son is gluten free- has a gluten allergy and we let them know that. Their meals came out and the “gluten free” bun looked suspiciously regular. It turns out the kitchen was out of GF buns and just sent out a regular bun and didn’t say anything. Thank God I caught it! I re-ordered for him and me and in the process they canceled our entire order. An hour Iater, my husband never got his food, my re-order was wrong and all they were going to do was take off the food we never received. Never mind the fact they never came to say anything about the fact they were sending out GF buns as regular. This was truly one of the worst restaurant experiences my family and I have ever had.
In addition- we did talk to the manager- mostly about the GF thing and he seemed to not care in the slightest. Truly disheartening.
Great food and great service. I am gluten free so I was pleasantly surprised by their gluten free options for breakfast and lunch. I loved the hummus and avocado toast!
A vibrant spot with an ever-changing drink menu featuring seasonal cocktails, plus diverse options that keep you coming back for more!
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Yvonne Edwards
A bit pricey for what you get. The tenderloin had a burnt taste to it and the cheese curds were salty. Our server was great, very personable. Gluten free options were available.