Top 7 Gluten-Free Brunch Spots to Delight in Central Point

JC Brown

I have been coming here since they opened back in 2013. In all of these years, I have never been disappointed with the food or service. From the iconic Mac & Cheese (a'la carte or on the Mac Daddy Paddy Melt), to limited options like the PB&J Burger and Mozz Sticks (pleaseeeee bring them back) to the amazing new brunch menu, I have always found something delicious, unique and filling. They have great gluten-free and vegan options, and it allows so many more fun and unique dining options, and it gives a high-quality dining option for our friends who have some dietary restrictions. Lately I have made it a point (pun intended) to come for brunch every weekend as their new menu has knocked it out of the park. I cannot praise the Chicken Fried Steak enough, espcially paired with a delicious $2 mugmosa. The atmosphere and layout are so great and versatile. Whether it is getting to enjoy beautiful weather and bring the puppers out to the cool outdoor patio, to having a birthday dinner in the dining room, or having a drink and watching a game on a TV on the Pub side, the layout has something for everybody. I've even rented out the upstairs banquet space for several corporate events and parties. Their catering options were great for when we couldn't have events onsite and still wanted to be able to enjoy dishes like mac & cheese or onion rings. The staff throughout the years has always been so great, but the Brunch team seem to work extra hard taking care of the Brunch crowd. Isaac (Issac, I never know which letter has 2 in that name, sorry), Malik, Desiree and April all have helped me when I come I'm for Brunch and I've never needed to wait for anything, even when they are super hopping. The manager Keri obviously does a great job helping to lead such an awesome team, and you can tell by the atmosphere and the attitude of everybody here that they love what they do, and have great leadership at the helm. Becky, one of the owners has done a great job building up her leadership and team. The Point truly is a special business and unique dining option not just in Southern Oregon, but truly is a cornerstone of Downtown Central Point. If you are looking for a delicious, fun meal in a great place, get on down to the Point!

Liz Rodriguez

The wait was very long to be seated but it’s so worth it! It was delicious & the servers were so kind & friendly. They have gluten free breads that don’t taste like cardboard. (I’m gluten intolerant)

Catherine Mason

Anne Marshall

Eileen Laughlin

Corey King

Cedric Breedlove