This lively restaurant buzzes with a gluten-free friendly atmosphere, featuring careful cross-contamination practices and a separate fryer for gluten allergies. The accommodating service and vibrant setting make it a great spot for those seeking gluten-free options.
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Phil Cole
Rock music, best burger I've ever had and Gluten free buns, fries and wings!!! Go you won't regret it!
This spot offers a chill, modern vibe with a pleasant atmosphere that shines when it's not crowded. Known for being gluten-free friendly, it typically features 3-4 gluten-free items, making it a great choice for those seeking safe, flavorful options in a welcoming setting.
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Chelsea M
Love this location! It's on my walk to work and I often pick up a chai and pastry on my way in. They typically have 3-4 Gluten Free items! I appreciate how GF friendly they are.
Set within a beautiful old building with period decor and hardwood accents, this spot offers a cozy, laid-back vibe. It stands out for its careful attention to gluten-free options, including a gluten-free bun prepared separately to ensure safety and quality for diners.
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Cierra Maras
Love shake shack for their gluten free options! This location was quick, clean, and orders were correct. Clean bathrooms. Open late.
This spot offers a spacious second-floor environment with a nice view, creating a comfortable setting for diners with gluten sensitivities. The attentive service ensures a safe and accommodating experience for those seeking gluten-free and allergen-friendly options.
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aly
Easy access by subway (red line) and bus (146). Easy menu to be able to build your meal. The were halal and had gluten free options. Had the burger and milkshake. Was epic! Glad we were able to stop by!
316 W Jackson Blvd Suite L1-20, Chicago, IL 60606, USA
Unverified
DeliveryKid FriendlyLunchTake AwayDinner
Perched in a towering skyscraper, this spot offers captivating city landmark views and a lively atmosphere. Staff demonstrate attentive service regarding gluten-free needs, ensuring a safe and accommodating dining experience for those with dietary restrictions.
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Martin
I had an appalling experience at Shack Burger on August 7th, around 8 PM. I ordered a gluten-free burger without bacon due to dietary restrictions. To my dismay, when my order finally arrived—after a 15-minute wait—I found that the burger still had bacon on it. This is not just an issue of preference; it’s a serious health concern.
When I brought this to the attention of the staff, instead of preparing a new burger as they should have, they simply removed the bacon from the existing burger and handed it back to me. This is completely unacceptable. The fact that they thought this was an appropriate way to address the situation shows a blatant disregard for customer safety and a total lack of professionalism.
When I confronted them about this, they insisted they had prepared a new burger in just 30 seconds—a claim that’s both insulting and clearly untrue given the original 15-minute wait time. It’s clear that they either lied to me or did not take my concerns seriously.
As someone who has to be extremely cautious about what I eat due to health reasons, I find this behavior outrageous. Shack Burger needs to educate their staff on the importance of handling food allergies with care and respect. This kind of carelessness can lead to serious health risks, and it’s appalling to see such a lack of concern.
I am deeply disappointed and furious about how my situation was handled. I expect much better from an establishment that serves food to the public. I will not be returning and will advise others, especially those with food allergies, to avoid this place until they can assure their customers that they are capable of properly handling special dietary requests.
This tavern offers a welcoming and intimate atmosphere with wood-lined walls and a long bar, perfect for a relaxed dining experience. The staff's attentive service ensures careful preparation for gluten-free needs, enhancing comfort and safety for guests.
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Olivia Palak
Living with major gluten issues, is difficult-especially when I go out to eat. I called ahead of time to ask about their GF options. I told them I was interested in a salad dish. They called the chef, got ingredients, and I called them back. They told me specifically the ingredients of the dressing and it was completely GF. When I arrived, they knew about my gluten issue and they were able to prepare my dish separately!!! I didn’t get sick. The strawberry salad and chicken was DELICIOUS. I’ll be going back! My boyfriend loved the shrimp tacos.
Celiac friendly
