Top 6 Gluten-Free Cafes to Delight in the Garment District, New York

Wendy Ruisinger

The gluten free bagel (bagel bono) wasn't that great. It was thin, crunchy on the edges, and hard to bite through. The lox lemon dill cream cheese had too much scallion for me personally. Probably wouldn't go for GF again.

J W

Bagel Mart Midtown: A Classic Choice, Now With Gluten-Free Goodness! Bagel Mart in Midtown is a reliable spot for a classic New York bagel experience. They offer a wide variety of fresh bagels, schmears, and breakfast sandwiches, all at reasonable prices. Here's the exciting news: Bagel Mart recently added gluten-free bagels to their menu! This is a huge win for those with dietary restrictions who crave a delicious bagel fix. The Regular Bagels: The standard bagels at Bagel Mart are fantastic. They come in all the New York favorites like plain, sesame, poppyseed, everything, and onion. They're boiled for that chewy texture and baked to a perfect golden brown. The Gluten-Free Game Changer: Now, onto the real star of the show - the gluten-free bagels! They come in a few flavor options, and while they might not be exactly like their gluten-filled counterparts, they hold their own admirably. They have a nice density and a good amount of chew, making them a satisfying breakfast option. Overall: Bagel Mart hits the spot for a classic New York bagel experience. The addition of gluten-free bagels makes it even more appealing, allowing everyone to enjoy a delicious start to their day. Recommendation: Try a classic everything bagel with your favorite schmear, or give the gluten-free option a go if you have dietary restrictions. You won't be disappointed!

Mike Altice

Cute little place with seating in the back. Great espresso, and the desserts speak for themselves. They were outstanding. They will heat them up if you like. I had the chocolate croissant, and it had the right amount of chocolate and was very flakey. They even have some gluten free options if that is your preference. Service was very quick and actually delivered it to my table. They also have a restroom for customers.

Jennifer Cleaton

Alexis the supervisor is fantastic. Because Moxy, the hotel next door, charges a $30 a day “convenience” fee that you must redeem either at this cafe or their bar, our family would meet for hot chocolate, coffee and breakfast in the morning but two of us our gluten free and the only food item we can eat there is the yogurt parfait. Apparently it is a popular item and for two straight mornings in a row, they were out. We got there early on the second day (8:30) to try and ensure we could grab one, but alas they were out. After the breakfast rush, as we sat sipping our drinks, Alexis went out and grabbed the supplies and made us some. As a Celiac, we are used to settling for whatever a restaurant has to offer or doing without and it was super nice that someone went beyond to accommodate us.

Marie Green

Adrian Burrow