Top 8 Gluten-Free Cafes to Delight in Far North Dallas

Julissa Garcia

I did not have a great experience at this restaurant. While the food was good and I was able to make substitutions for a gluten free eggs benedict, the service was barely acceptable. I don't have high standards for service, but my server would talk without letting me respond and walk away. While I don't know what was going on in the back, the restaurant was not busy and the other servers were not rushing around. The server handed me the check with my food and ran, did not bring items I requested, did not check on me, and again would speak then run off without letting me respond. Overall I did not have a good experience here. I may be getting only takeout in the future.

Jaden Roberts

The food is great, tons of gluten free options. The coffee is always good, and the people who own the restaurant are very personable and confident in what they do, which allows for great service!

Brown Spicer

Our part of seven loved each and every bit of our experience today. The drinks were delicious. The food was delicious. The gluten free alternative for a burger made my daughter super happy! Sergio was a great server, helpful with recommendations, and on top of all service for our large group.

Caleb Rejino

Great good and VERY Gluten-free aware!

Nicole Plyako

Cappuccinos at Tre Stelle are absolutely incredible. The esspresso is perfectly balanced in acidity and has a wonderful flavor that is consistent every time you order. The service is great and it is a nice spot for a meet up with friends or strap down to tackle a project. The atmosphere is cozy and welcoming, but if you want to up those vibes further, I highly recommend their almound loaf to accompany your beverage. It is seriously delicious and happens to be gluten free.

Carlos Martinez

One of the few casual restaurants in Ashburn where you can count on getting a meal that it healthy AND tastes good. They also have gluten free bread that can be substituted for any of the sandwiches and burgers.

Sam Blumen

Solid and consistent products. Matzoh ball soup with kreplach and rice with noodles. Consistency and taste were good. I wouldn't say that the matzoh ball compared to many of the homemade but, size and texture as well as flavor were good and I would order again. The potato knish looked wonderful and our guest demolished it so I assume it was excellent. Also, gluten-free egg roll with corn beef was top notch. Not as good as you would get in New York but we're not trying to compare with New York. For this market it was quite good. We also had a salad and a baked potato. Salad with fresh with a good selection of vegetables and the dressing was also well-made and enjoyable. The baked potato was nothing special. Just a baked potato. Wasn't under cooked to overcook. Was just right. Serve wrapped in foil. For dessert, we purchased Halavah & a fruit filled pastry. They obviously look good enough to purchase but will not know about the taste until later. Service was attentive and appropriate. Overall, I would recommend Cindi's as a delicatessen that I would revisit.

Queen London Truffles

Stopped by this cozy coffee shop and really enjoyed the atmosphere—it has a warm and inviting vibe, perfect for relaxing or catching up. The music was okay, but the highlight was the coffee. I tried a unique drink (coffee with Dr. Pepper—wish I remembered the name!) and loved it. Bonus points for having gluten-free options on the menu, which were a nice touch. Overall, this feels like a great spot for a casual date or a quiet hangout. Will definitely be back!