A cozy spot with a fun vibe, offering unique menu choices and homemade drinks, perfect for sharing and enjoying with friends.
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Stephanie Marlow
Managerin erzählte mir, dass sie selber zwar keine Zöliakie hat, aber eine Glutenunverträglichkeit und denkt deswegen immer mit, um Kreuzkontamination zu vermeiden. Für gf-Waffeln gibt’s eine eigene Waffeleisen und für Crepes wird vorher sorgfältig abgewaschen.
American Pancakes aus Hafermehl sahen zwar nicht so lecker aus wie die aus Weizenmehl, waren aber trotzdem sehr lecker.
Tolle Bedienung, leckeres Essen, großes Auswahl - juhuu!
This cozy spot has a unique charm, offering a spacious atmosphere with gorgeous decor, plus a delightful selection of tempting treats.
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Stephanie Marlow
Separate baking area for gluten-free stuff so that there’s no cross-contamination. EVERYTHING in the cake display was gluten-free and well labelled with allergens. Cake absolutely delicious and staff knowledgable about coeliac and about how strict you’ve got to be with cross-contamination. I almost burst into tears honestly: lovely lovely spacious place with a wonderful atmosphere and friendly staff. Brownies, cheese cake, tiramisu, cupcakes, strawberry cream cake… I had lemon cake with chocolate biscuity base (DID I MENTION GLUTEN-FREE?!) and it was fabulous.
Cozy and inviting with a warm vibe, this spot offers fresh, beautifully presented dishes in a relaxed setting, perfect for all ages.
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Sabrina Spindler
100% gluten free Vietnamese restaurant and it was just wonderful.
We had the menu with three small starters summer roll, sweet and sour soup and chicken pieces.
Then the chicken in caramel garlic sauce and the duck with Maruja sauce.
Finally, a Vietnamese coffee.
There is so much to try on the menu. We will be back! It was just wonderful.
Celiac friendly
