Top 8 Gluten-Free Cocktail Spots to Enjoy in Nova Scotia

Michelle Ryder

I had been to Side Hustle before twice and had such a lovely experience. So I’m not thrilled to write this. But feel the need to share as I am concerned about what happened to me. I popped into eat some lunch during burger week, and they only had a burger week menu. Really nothing else on it. Which as a small place I guess is expected. I was about to head out, and the server recommended the Thai chilli chicken, and I said I can’t eat really spicy food. I then asked if the gluten free Thai chilli chicken could be made less spicy as it was the ONLY thing on the menu that wasn’t beef, or tofu that could be made gluten free. The server said yes - the kitchen could not add the spicy chili jam to the burger. And I was like great I’ll have that. The burger came out, everything looked good. 3 bites in and I can barely breathe. They included the spicy chili jam, and as someone who can’t do super spicy items I nearly choked in the restaurant. It was quite embarrassing actually, I was coughing so hard I had tears streaming down my face. Made worse by how echoey the bar is itself. The server finally came by after I was coughing for several minutes and I told him there is spicy chili jam on this. He says he will get them to remake it. I had gotten nauseous from coughing so hard I don’t even want to eat more of the food that isn’t spicy (aka the fries I paid extra for)… So I just say no, thanks. You can take it. I had only eaten a handful of fries and a couple bites of the burger. It was pretty bad, I was pretty embarrassed. And I wasn’t even finished my cider before the bill was handed to me. They charged me for 50% of the meal, burger and fries even though I didn’t eat most of it. I likely should have said something to the server however I was already embarrassed from coughing so loudly. I likely will take a second thought before heading back as everything is expensive now, and I’d like to eat what I pay for.

Theresa Burris

An exceptional dining experience. Very impressed with how serious food allergies are treated. Our server, who was excellent, guaranteed no crosscontamination of gluten and the manager Yamac, who was particularly personable, attentive and pleasant, discussed the method of food preparation, ingredient substitution prior to the meal being made and checked in afterwards to confirm everything was satisfactory. My partner and I enjoyed every bite of our meals. I had the Chipotle Mango Chicken, my partner had the Grilled Chicken Zen Bowl. Photo of the Chipotle Mango Chicken enclosed. The cheesecake was the best that we ever had. The service was excellent. Hats off and thanks to Moxie's a restaurant doing it right. We will be back.

Sara

One of my favorite dinners during our visit to Halifax. My family stayed in the neighborhood and walked here for dinner one night. Fantastic food, drinks, and atmosphere. I also have some dietary restrictions (gluten-free / dairy-free)and they were so kind and willing to accommodate. Would definitely go back next time I visit the area!

Linda Newton

Cosy restaurant with amazing staff. Also a takeout area available. Huge variety of food & drink options, gluten free, vegetarian & vegan.

Lior Seidel

A wide variety of gluten-free options. Dedicated fryer

Danny Allain

Great meal. Gluten free.

Kabriel Lilly

Staff was very nice! Dined with a Celiac friend and they were very happy to talk about what can/can't be made gluten free! Great atmosphere and awesome Happy-Hour Oysters!

Christina Garnett

Beautiful spot with gluten free and vegan options.