Top 13 Gluten-Free Delivery Spots to Enjoy in Downtown Sarasota

Karin D

My first time here. The perfect choice and a great evening. The food was delicious. I’m celiac as well as having a dairy allergy. My waitress Julia couldn’t have been more accommodating. She made sure my meal was perfect. Very friendly and professional. Top notch service! Brian the manager was excellent. He too made sure I had the best service as well as making me feel like family while there. I was celebrating my birthday and he went out of his way to make the evening a great one for me. Great restaurant and great staff. Highly recommended :)

Keith Birginal

First place I've ever had a gluten free donut! They have an awesome assortment of regular donuts, and their service is super friendly. For example, they have a donut with a birthday candle and they came out to light it with a blowtorch (that they use for the smores donuts) so we could sing happy birthday.

Graham Whitaker

Our server Jared was fantastic as was the food. Definitely come here for gluten free options.

Haylee

Very good gluten free options!

Dave Walker

Classic New York Jewish deli, food, and more. Good gluten-free options available. Pastrami was a little greasy, but had great Smoky flavor. If you like deli pickles, be sure to order - they're good, and they were only .10 for two.

Taylor Keefe

Love this place! Stumbled upon it during my vacation and could not be happier. Great for my gluten free/vegan people. Doesn’t taste like artificial sugars/sweetener; it’s very natural and filling!

Aimee Tillaart

Circo hands down has the Best Tacos in town! Every option you can think of. Also gluten free and vegetarian friendly. By far the Best Crispy Tofu taco I've ever had!

Anna Dichter

Extremely bummed that the mud pie is no longer gluten free.

Matt Donovan

Super great product & Staff, With FushiPoke i know all will be well w/ my gluten-free needs (not just preference.) Creative, clean casual atmosphere. My go to is the no-protein bowl with white rice, daikon, ginger, guac, edamame and housemade spicy mayo, gf spicy soy is a treat any time of day. I've had it many times for lunch or dinner. Leilani, Kennedy, Arlo, Moses, Christian & other professional/accomodating/friendly staff (i forgot names right now) make sure your bowl is stellar everytime!

Nobody Special

3x I’ve ordered from this place and have done regular crust and gluten free. Toppings are scarce and expensive and pizza is dry. They can say in the comments it’s about picking it up on time but both times it didn’t make a difference. Edit: I dropped it down from 2 to 1 stars because the reply was sarcastic rather than asking questions to rectify, just like the others. People shouldn’t be in business if they can’t take constructive criticism and try to fix it.

Jennifer Bauer

This place is super charming! Delicious food! The family owned restaurant has the kindest staff I have ever dealt with. Engaging, super helpful, knowledgeable about gluten free. Definitely recommend!!

Diana Dannelly

If this store really wanted to contribute to our wellness, they need a serious overhaul. Let's start with the bakery. All of their baked goods use conventional bleached flour. This means it's covered in glyphosate, bleach, and potassium bromate - this is the same chemical used in pesticides and fire retardant chemical spray. Potassium bromide displaces iodine in the receptor sites making our bodies bromine dominant and iodine deficient and no it doesn't matter how much iodized salt we consume. Next, let's talk about the hot bar. EVERYTHING is made with CANOLA OIL or SUNFLOWER OIL. No, it does not matter if it's organic or expeller pressed - it's a seed oil. If you have not yet learned about how seed oils are terrible and not fit for consumption - please educate yourself. Let's talk about the fresh olive bar - also all in seed oils. Unacceptable. Do you think that in Italy they harvest their olives and then put them in a seed oil? No. Let's talk about what's on their shelves. An absolute seed oil and sugar nightmare. Granola, dried fruit and even trail mix has oil in it. Bags of nuts, crackers, popcorn, veggie burgers, frozen pizza, gluten free items, "vegan" items - you name it - 95% of these foods are NOT FIT for human consumption. All a company like Whole Foods / Amazon needs to do is notify their vendors that they need to take seed oils out of their formulas in the next 365 days and magically - Whole Foods might stand a chance of actually doing something beneficial for our wellness. The next time you buy something here, read the label. And if you are not satisfied, leave a review. We vote with our dollars and can voice our opinions with reviews. This is how we make change and I would love Whole Foods to be the leader of this change because right now, it's mostly Trash Foods.

Elizabeth Baldwin

YUM, YUM, YUM!!!! This might sound cliche but the food really does taste SO FRESH. I will be returning. I hope to make this my healthy alternative to fast food after work now that know where it is. That was the hardest part for me besides deciding on what to get was locating the shop since only the logo is on the door and not the name. I parked in the Whole Foods garage. I plan on working my way around the menu. I just went to lunch on my vacation day with someone who has to eat gluten free and low sodium and it was such a pleasure knowing she could eat just about anything on the menu AND it would be tasty! It was packed on a Friday at 1: 00pm but this is a very small place. I noticed lots of take outs. The manager (or was it owner) actually came out behind the counter and apologized to the whole room for the wait in the most sincerest way I've ever witnessed. I was engaged in conversation so I had not noticed but maybe those before us had waited a longer time?