Known for quick delivery and a crispy calzone, this spot offers a beloved garlic knot experience and a unique commitment to diverse menu options.
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Toni Woolard
We placed our takeout order at 6:06pm. We ordered gluten-free lasagna, regular lasagna, small cheese pizza, and spaghetti and meatballs. We sat there for a good 30+ mins before my husband went up to see what was taking so long. They saw him looking and the went to check on the ticket so he sat back down. 10 mins later he went back up to ask what was taking so long. The said the the gluten-free takes longer. I understand that but there was zero communication to tell us why it was taking so long. And it takes an hour to make the gluten free? Seems like something that should be said when you order. The food finally came out at 6:58. When the young lady sat it down, nothing was said to us and she walked away. No “sorry for your wait” not even an acknowledgment of our wait. This place is normally slow but waiting almost an hour is ridiculous! We watched people get food, eat it, and leave. Right now, disposable income is shrinking so where people spend their money is important. If you are looking for ok food and slow, rude service, then by all means spend you hard earn money here. This will be the last time we eat here.
A family-friendly spot with a fun kids' area and engaging games, known for its generous servings and welcoming atmosphere.
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Kimberly Harter
Love this place! The gluten free avocado toast was amazing! Very generous with the avocado. My kids loved the kid area and the food. Next time I’m in town I will be eating here again.
A new gem in Clayton, serving delightful Italian dishes reminiscent of the East Coast, paired with fresh ingredients and a cozy vibe.
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Judy Shepherd
Just had dinner at Fiori for first time and we will definitely be going back. Food was delicious. And there were Gluten Free options for those who need them!
Happy they have gluten free pizza. We stopped ordering delivery after receiving Luke warm food on two separate deliveries. They originally fried their wings then switched to baked wings. I was advised they cannot serve plain wings because they soak in the sauce prior to oven cooking. This was over a year ago, but when we called in a order we could hardly have a conversation due to the young employees partying it up in the kitchen. Seemed like the place was ran by children. Have they improved yet? They were really good once.
A laid-back spot with a cozy vibe, serving up delicious homemade dishes and great drinks, plus friendly service that makes you feel at home.
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Carol Salvato
Even though they don't have a glutenfree menu, Bianca gave me several choices. She was extremely helpful and friendly. The atmosphere was relaxing, and the food was well made, homemade, seasoned well and delicious. Portions were generous. We will definitely return.