Top 30 Gluten-Free Dessert Havens Across Vermont

Lauren Erickson

I am not exaggerating when I say the citrus poppy seed muffin I had today brought tears to my eyes. West Meadow Farm Bakery has, hands down, the best gluten free baked goods I have ever had. The absolute best part? Their loaves of bread are actually sandwich sized!!!!! I cannot wait to make French toast with the oatmeal bread, and a grilled cheese with the white bread. Many dairy free options as well! Gluten free baking is expensive. There’s no getting around it. There are so many ingredients and components involved. This place is 100% worth the cost. I’m already spending $8 a loaf at the grocery store. I would rather pay $10 for a better quality product and support a small business. And the bread isn’t pre-sliced so I can cut it to my liking!!! I can’t wait to go back!

Stefan Burns

Food was very tasty but for the burger it costs $3 to add on sweet potato fries, 2 or $3 for a gluten free bun, and even $2 freaking dollars to add tomato and onion, what?!? All these things cost normal prices, are easily available, and should be options not requiring repricing. Furthermore the moment I walked in with my water bottle filled with spring water I was told I couldn't drink that in there due to policy, but they didn't have any non-sparkling pure water alternatives, instead forcing you to drink disgusting heavily chemical laden tap water. I never write reviews so the fact i'm writing this is your sign. We can't support businesses with practices like these with our hard earned money.

Tim Marshall

Fantastic bagel place! Best gluten free bagels! My wife and I look forward to going to myers bagel bakery every time we come up to Burlington!

Andrew Barclay

Amazing options for vegan and Gluten-free. Accommodations for food allergies easily made. Clean, friendly staff. Definitely recommend.

Lee Hemingway

I love the sesame chicken salad! You can sub out the grains for more greens. and The chicken is perfectly cooked in a delicious Asian marinade. The roasted broccoli and crunchy carrots add more interest and nutrition. The dressing is flavorful. This salad is so healthy and delicious that I actually prefer it to their excellent burgers. They are about as gluten friendly as anybody could hope for in a restaurant of this kind.

Sabrina Dawn

I loved eating here! I found it a bit expensive but worth it. I love all the gluten-free and vegetarian options.

Cheryl Oxford

I enjoyed a very delicious sandwich on a GF/vegan bun. I have celiac and the server was knowledgeable and accommodating. Beautiful outdoor space made for a great rest on our journey. Highly recommended.

Justin Grover

Incredibly friendly and informative staff with an amazing atmosphere. They offer a wide range of gluten-free options, including bread and pasta substitutions. All of the food and drinks were top-tier. I could not recommend this place more.

Nicole Van Hoey

Found this vegan, gluten-free, sunbutter instead of peanut butter bagel bakery at the last minute and was overjoyed! Then learned they were having supply chain issues with their gluten-free bagels and were out of the maple sunbutter. Four stars for how amazingly kind they were - they called out after us when we left to give us a free gf+vegan pastry - not a savory breakfast but so yummy and so kind. <3

Daniela Riedlova

The best thing I’ve ever eaten: their gluten free vegan blondie with maple syrup, chocolate chunks, and walnuts. It was AMAZING. Delicious. Incredible. They warmed it up and it was melt in your mouth good. Thank you for having so many good vegan options!!

ruth monroe

For 99 restaurant is pretty good. The food was as expected. There was a bus of 56 people. Did it just come in before us that we were going to have to wait a long time and we got our food would be Soso. But for having such a large crowd, the restaurant did really well. My husband had a rice bowl with pulled pork and I had a cheeseburger and a gluten-free roll hi. I asked for medium rare, and it came out just that.

Edward Hughes

Niyeti Shah

This place is heaven, for meat and non meat eaters! Im celiac and vegan and they took SUCH amazing care of us - M and Kaleb are so kind and wonderful, weve come back three times in ten days. We could not recommend more!!!

Janice Cleveland

J. M.

After our delightful first visit, my wife and I knew we had to come back to Istanbul Kebab House for a proper meal. Last week, we decided to turn our date night into something special with dinner at this Turkish gem followed by a Broadway musical, Newsies, at the Flynn Center. We made a reservation in advance, as this spot is quite popular in the evenings - especially when there's a play happening nearby. The ambiance was inviting and warm, with soft lighting and traditional Turkish decor creating a perfect setting for a romantic evening. The service was exceptional, and our server, Alexandra B., made the experience even more memorable with his attentiveness and friendly demeanor. We started with the Small Meze Platter ($16.99), an excellent choice for sharing. The platter featured haydari, hummus, babaganoush, Turkish salsa, and stuffed grape leaves, all served with soft lavash bread. For those seeking a gluten-free option, fresh-cut veggie sticks are available. Each dip and spread was bursting with flavor, making this a must-try appetizer. For the main course, I chose from the Earthenware Casseroles and ordered the Lamb Guvec ($27.99). The tender, marinated lamb pieces combined with tomato, mushroom, onion, pepper, and eggplant were served sizzling hot, and the aroma alone was irresistible. It was hearty, flavorful, and paired perfectly with the recommended 9oz glass of Vinkara red wine ($16.50). My wife selected the Chicken Adana Kebab ($22.99) from the Traditional Kebabs menu. The mildly spicy, hand-ground chicken seasoned with Turkish maraş pepper and parsley was grilled to perfection and served with Turkish rice pilav, a side of greens, house pickled red cabbage, and marinated onions. She enjoyed every bite and complemented her meal with a 9oz glass of Ancyra white wine ($16.50), which was light and refreshing. To close the evening, we indulged in a classic Turkish dessert, Baklava ($9.99). The layers of fresh phyllo, walnuts, and crushed pistachios, finished with a simple syrup, were the perfect sweet ending to our meal. Istanbul Kebab House continues to impress with its excellent food, cozy ambiance, and impeccable service. Whether it’s a casual dinner or a special occasion, this restaurant is a must-visit in Burlington. We’ll definitely be back again!

Brian Stackhouse

Marcos Almonte Perez

A true gem! Gluten free and dairy free options! Wonderful place for celiac to enjoy great food and drink pairings. Portions are small similar to tapas. The ambiance was just right!

Violet Paley

Zoe was so nice! Super helpful for gluten free requirements :)

Michael Grimes

Carol-lee Fisher

Stopped here for lunch on Saturday. Both of our hamburgers arrived burned black, the top of the bacon was black, and the bun was black. Sent it back and requested it again.... Medium rare on a gluten-free bun. The new one came only half burned black this time. This is a first for us. We have been enjoying fabulous food on this trip. We will not be back.

Rosemary Brinkley

KC Shogren

The new owners are doing an amazing job of keeping the same excellent food and service in the heart of Waterbury. Now they have gluten free bagels!

Chad Hurt

Bradley Phillips

Angie Bennett

Dennis Jones

Albert Massey

Susan G

Great sandwiches, even had gluten free bread, staff very friendly! Perfect stop for a drive up RT 30.

Brandon Mc

Dean Phillips