Get ready for amazing flavors and a huge variety of options, making it a go-to spot for anyone craving quality Asian cuisine.
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Mark Blair
I ate at this restaurant when it was called Riz, and i just went under their new name. The menu is expanded and is all gluten free. It is a treat to be able to order anything and not have to ask about ingredients. As a huge bonus, they had a dessert pastry selection of items I’ve never seen available in gluten free versions. I had a chocolate eclair which was amazing.
Expect a delightful experience with authentic flavors, impressive value, and exceptional service that'll keep you coming back for more.
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Cheryl Paron
The server, Helen, was wonderful and gave great suggestions on what to order. The red curry is the best I’ve had anywhere. This is a great place to come if you have a gluten allergy. They have gluten free soy sauce and can make many dishes gluten free. I will be back!
I had the gluten free pasta with tomato sauce and I’m still dreaming of it! It was so delicious and the I loved the decor of the place! The place was a vice and the service was on point
Impressive pizza keeps visitors coming back, with a menu that tempts exploration beyond just a single dish.
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Jemma London
Came here as part of a group this week to celebrate a birthday and had a fantastic experience! Our group included vegetarians and people who are gluten free but everyone was able to find something on the menu they were excited to try. I’m not normally a fan of artichoke but one of our group ordered the fried artichoke app to share and it was worth ordering again. The portions were reasonable, the food was great and our server was lovely. I will definitely be back
So delicious. We had a gluten dish that was fabulous. The sauce was so rich and flavorful. We also had a tofu dish that was so delicate - each mouthful was like eating a creamy custard. Great service, nice staff. Worrth the drive up to Finch.
I just had the best experience I have had at a restaurant in a LONG time! I went with family who is Celiac and Roy, the manager, made it the best experience possible. He not only ordered for us (all of which was AMAZING) but he had the kitchen staff make certain dishes specifically gluten-free. Food just kept coming! I have never had an all-you-can-eat sushi experience like this before. The food itself was delicious and the service was beyond all expectations. I will definitely be going there again and would recommend it to anyone.