Top 12 Gluten-Free Dinner Spots to Delight in Scotts Valley

Monique

Great sandwiches and they have gluten free bread!

Wade Beam

Joseph Doyle

Service is always great, and the food is delicious. I appreciate that they have gluten free soy sauce too.

Keon Feldsien

Seated quickly, great wine, and most importantly EXCELLENT GLUTEN-FREE RAVIOLI. We went here right before a concert and were very very pleasantly surprised at our luck!

Amanda Gundersen

Mountain Mikes has been a favorite of our family for a long time! Our daughter loves their gluten free pizza (it is the only one she will eat!) and our boys enjoy their favorites too! Service is always friendly and timely, the food is consistently delicious and the dining room is clean and welcoming. Thank you for being a supportive restaurant to our community and especially to our Senior students at SVHS this past week, graciously donating a personal pizza to each student as a part of our Senior Summer giveaway. We are so thankful to your business in our Scotts Valley community!

E B

Delicious and can do gluten free!

Jeff Holmes

Great beers on tap. Nice staff, and no pressure for slower eaters. Miranda, mgr/owner, had great suggestions and accommodated gluten free diner.

Greg Illes

Great little breakfast/lunch joint with good food, ample portions and excellent gluten free bread. The half pound burger and fries was more than I could eat. Quick and friendly service plus airy inside and outside dining. I will be a regular here.

John Means

Jersey Mikes in Scotts Valley is absolutely wonderful. I am Celiac and this is a place that I can eat at with full confidence as they take my condition seriously and do everything in their power to assure that my sub is truly gluten free. Of course their subs are delicious.

Genie Bennett

Good food, great outdoor seating areas. Gluten free pizza was yummy, outer crust got a bit over done. Go for lunch and get the lunch pizza, it's good size. Couldn't even eat half.

Melissa Walsh

DR RICH DARCEY

I only gave "Food" 3 stars bc they had nearly nothing gluten free. I have celiac disease, along with millions of others so while the other three in my party enjoyed the excellent cuisine, I was pretty much stuck with one dish. I will say that they had tamari sauce available but they wouldn't cook with it.