Gluten-free crust options here stand out as some of the best for those with celiac disease, crafted with care to ensure safety and flavor. The build-your-own style lets you customize every element, from sauces to cheeses, accommodating dietary needs without sacrificing taste. The bright, cheery atmosphere and half pizza, half salad option offer a fresh, inviting experience perfect for health-conscious diners seeking variety and comfort in every bite.
This bright and welcoming eatery is a gluten-free haven with an extensive menu featuring delicious gluten-free desserts like apple caramel cake and rich brownies that impress with their perfect texture and flavor. The variety of gluten and dairy-free options ensures everyone can enjoy wholesome, fresh meals in a friendly, inviting atmosphere, making it a standout choice for those seeking specialty diet accommodations.
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Brozinni Pizzeria
8810 S Emerson Ave # 240, Indianapolis, IN 46237, USA
Gluten-free crust options stand out at this pizzeria, with pizzas prepared fresh on-site in a food truck and served buffet style. The separate preparation for gluten-free pizzas ensures attention to dietary needs, while the inviting atmosphere with walls adorned with pictures creates a welcoming setting. Guests appreciate the top-notch gluten-free offerings alongside diverse menu items, making it a favored spot for those seeking delicious gluten-free pizza experiences.
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Metro Diner
7225 US 31 S Unit A06, Indianapolis, IN 46227, USA
This diner offers a gluten-friendly menu that thoughtfully includes gluten-free bread and buns, making it a standout choice for those with dietary needs like celiac disease. The comfortable, classic diner atmosphere complements the updated food options, allowing guests to enjoy favorites like the Kahuna Burger and Fried Chicken Eggs Benedict without worry. The friendly, attentive service enhances the welcoming vibe, ensuring a safe and satisfying gluten-free dining experience.
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That Place Bar & Grill
8810 S Emerson Ave #100, Indianapolis, IN 46237, USA
This lively spot offers a really decent gluten-free pizza, making it a notable choice for those seeking gluten-free options. The open layout with a stage and energetic atmosphere provide a vibrant backdrop, while the friendly staff enhance the welcoming experience for guests with dietary needs.
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Chick-fil-A
2020 E County Line Rd, Indianapolis, IN 46227, USA
This spot stands out for its gluten-free chicken sandwich available through the drive-thru, making it a convenient choice for those with gluten sensitivities. Alongside their famously hot, fresh fries and tasty mac and cheese, the menu offers options that cater thoughtfully to diverse dietary needs, ensuring a satisfying experience without compromise.
This spot stands out for its good gluten-free options, including pancakes that are so tempting you might consider ordering a full stack. The staff's accommodating nature ensures a comfortable experience for those with dietary needs. The cozy yet lively atmosphere with dim lighting and background music complements a hearty breakfast enjoyed by all.
This vibrant eatery stands out for its careful gluten-free accommodations, making it a welcoming choice for those with Celiac Disease. The bright, open windows create a relaxed atmosphere that complements the tasty, customizable bowls and uniquely loaded tacos, ensuring a flavorful and safe dining experience for gluten-sensitive guests.
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Gluten-free options are marked
Ruby Tuesday
7940 US 31 S, Indianapolis, IN 46227, USA
LunchDinnerAmericanDeliveryTake AwayKid Friendly
This dining spot offers a variety of gluten-free options, including fresh salads and juicy burgers served on gluten-free buns, catering thoughtfully to those with celiac concerns. The pleasantly quiet atmosphere enhances a comfortable dining experience, while the staff's attentive efforts ensure guests with gluten sensitivities feel well cared for.
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Five Guys
7815 US 31 S, Indianapolis, IN 46227, USA
Take AwayDinnerLunchGrab & GoDeliveryKid FriendlyRestaurant
This spot stands out as a safe haven for gluten-free diners, offering lettuce buns and strict cross-contamination measures like glove changes and separate fryers. The use of fresh, real ingredients ensures that gluten-intolerant guests enjoy flavorful, worry-free meals. The welcoming space accommodates groups comfortably, making it an excellent choice for those seeking gluten-free options without compromising taste.
