Book a large party with ease or pop in for a quick bite, made even simpler with their portable card readers!
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Judith Donn
This rating is for Wicked’s delicious gluten free pizza. They make the pizza crust themselves. It’s bready. It’s flavorful. It’s wonderful! My husband’s favorite food is pizza. Ever since he was recently diagnosed with celiac disease, he has been in a pizza depression with cauliflower, etc. pizza crusts. He has new pizza life with Wicked’s gluten free pizza! I had the gluten pizza and found the gluten crust disappointingly lacking in flavor.
Consistently great,comfort served by a friendly servers...gets crowded on weekend mornings in Summer,especially, but so worth it...try all her fruit breads! She now has gluten free raisin bread!
Amazing Italian food. Great selection for those with celiac and gluten issues. Service helped out for a last-minute seating for a large party. Great variety of options on meals and wine!
Experience fresh, plant-based delights in a warm, family-run spot that impressively caters to a variety of dietary preferences.
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Lissie G
Absolutely delightful! The service was wonderful! The food and drinks were delicious! They offer plenty of gluten-free options and are very conscious of special diets. Highly recommend!
From service to the ambience to the tasty food, Sopranos gives its customers an A+ experience! I cannot wait to return. The restaurant is roomy and cozy at the same time, with photos of famous Italian-Americans on the walls, a spacious patio, and a lovely staff. But the food -- fantastic! Everyone in our party was raving about each dish, from the pasta fajool soup to the angel hair pasta to the broccoli rabe, no morsel was left behind as we sopped up our plates with Sopranos' outstanding bread. (The bread is complimentary and comes with a trio of olives, olive oil and roasted garlic, and roasted peppers -- so good!)
Vegan note: Nothing is designated as 'vegan' so you have to be creative (I wish vegan options were clearly noted on the menu...) All the regular pasta is made with eggs, but the gluten free pasta is 'accidentally' vegan -- so I had this with olive oil and garlic, and added a vegetable side for a terrific, very pleasing meal. The gluten free ziti is delicate, light, and tasty! (Another reviewer here had a bad experience with the gluten free pasta, noting it was 'falling apart' but I want to assure you mine was perfect and excellent.)
COVID-19 Note: There is in-house dining on a limited basis, and COVID-friendly outdoor seating area -- I felt very comfortable dining outside, well spaced from others and all servers properly masked. We were asked for contact info in case contact tracing would be needed (though the restaurant has not had any incidents or sick staff). They are truly trying to keep their customers and staff safe!
Accommodating Gluten-Free