Top 8 Gluten-Free Dinner Spots to Delight in Epping

11 Brickyard Square #23, Epping, NH 03042, USA
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This spot offers a lovely atmosphere with seasonal outdoor dining and live acoustic music, creating a charming setting. The friendly staff enhance the experience, making it a welcoming place for those seeking carefully prepared gluten-free options in a relaxed environment.

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Kim Roberts
Kim Roberts
Many gluten-free options to pick from. I highly recommend the gluten-free Popovers!!

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8 Exeter Rd, Epping, New Hampshire, United States
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This cozy tavern offers a welcoming atmosphere with a cool beer garden and a festive Garden Room featuring plaid tablecloths and lit candles. The friendly, helpful service enhances the experience, making it a top choice for gluten-free dining with a variety of options.

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Maura Dreamer
Maura Dreamer
Great menu lots of dining options including Gluten Free.

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64 Main St, Epping, New Hampshire, United States
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Set in a repurposed church, this pub offers a cozy yet lively atmosphere with historic stained glass windows and authentic Irish-New England flair. The friendly, knowledgeable staff ensure a welcoming experience sensitive to gluten-free needs, complemented by warm live guitar music.

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Nicole Holloway
Nicole Holloway

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96 Calef Hwy #3, Epping, New Hampshire, United States
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Clean sub shop with gluten-free protocols ensuring safe, generous Italian subs in a welcoming space.

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Brian Savage
Brian Savage

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235 Calef Hwy, Epping, New Hampshire, United States
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This lively spot offers a welcoming, safe atmosphere with large indoor booths perfect for comfort and privacy. Enhanced by good live music from a nearby lounge, it creates an inviting setting ideal for those seeking a gluten-free dining experience with attentive, fast service.

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Cheryl W
Cheryl W
GF pizza was amazing

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3 Brickyard Square, Epping, New Hampshire, United States
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This airy spot with picnic tables indoors offers a light, casual vibe ideal for gluten-free diners. Their dedicated gluten-free menu and attentive staff make it a welcoming choice, though clear communication is key to ensure a safe, enjoyable experience.

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Amanda Watkins
Amanda Watkins

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27 Fresh River Rd, Epping, New Hampshire, United States
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This spot features a clean, modern yet warm and inviting space that stands out from typical strip mall eateries. Its thoughtful design and attentive service create a safe, welcoming atmosphere ideal for those seeking a gluten-free dining experience without compromise.

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Delbert Dunlap
Delbert Dunlap

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24 Brickyard Square, Epping, New Hampshire, United States
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This spot offers a casual, friendly atmosphere with a welcoming outdoor patio, making it a comfortable choice for those seeking gluten-free options. While the menu includes gluten-free pizzas, the focus here is on the inviting setting and relaxed vibe ideal for a casual meal.

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King Louie
King Louie
Prices go UP! As of the new menu in the 2nd half of 2024, noticeable price increases and free refills removed, on everything but water. I used to live in Derry and would frequent this place because the pizza "ingredient" quality is pretty good. It doesn't taste any better than average pizza, but the quality ingredients were nice. But we used to be able to get dinner for 4 for less than $50. That's a couple drinks, an appetizer, and 2 pizzas. I just went again on 2/24/2025 and our cost was $76 for all that. Mind you they didn't inform us until after I saw on the bill every drink was charged so no free refills. 2 of us had root beer and ginger ale spending $12 on 4 - 12 ounce sodas, a small cup size compared to the typical size cup of 20 ounces. 1 Gluten free pizza came out to $27... for a pizza! The other thick and cheesy was $24. Add the cheesy bread app and the drinks. $76... for pizza? We could eat at Tuckaway Tavern just 10 minutes away in Raymond for less than that and have much better food than pizza and they give free refills! Honestly when we entered the restaurant, I noticed that there was not a single table occupied by another family and thought to myself, hmm why is this place so dead right now. An hour later when we left, no one else had yet entered to sit at a table. After getting the bill, I understand why. After tipping the server, we walked out of there with $90 less in our pocket. It's not the server's fault so we tipped him the standard 20%. With these changes in prices, this place won't survive financially. People looking to spend $76 or $90 with the tip, are not looking for pizza for dinner. Customers prepared to spend that much for dinner are going to a Tuckaway Tavern or Texas Roadhouse for dinner, not a pizza joint. Even Portsmouth Flatbread pizza which is probably the top quality pizza in the state and offers far larger size pizzas doesn't cost as much and gives free refills. The owner needs to realize this is just a pizza joint and revert prices or prepare to close up shop IMO.

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