Top 33 Gluten-Free Dinner Spots to Delight in Flushing

Bethany Talarico

First time having a crepe and it certainly did not disappoint! I came here for the gluten free options and enjoyed a savory smoked salmon crepe. The combination of flavors was a beautiful contrast on my palate. I would only recommend ordering extra meat on any crepe as the standard amount provided is not enough.

Nick Tush

The food is always amazing. Service is fantastic and quick. Will come back. Can make everything gluten free and are very understanding of it.

Patrick Price

Great coffee and great gluten-free pastries. Very cozy and welcoming.

Ethan Bassford

Excellent dim sum place right off the main drag, I much prefer it to anywhere in Manhattan or even Sunset Park. We got pan fried noodles with pork, pan fried pork buns, soup dumplings (regular and with squash), turnip cakes, fried bean gluten, and shrimp dumplings. Everything was excellent, service fast, great prices. Two people stuffed themselves and got enough leftovers for an additional meal for like $60. Particularly impressed with the noodles, and the shrimp dumplings, chock-full of big hearty chunks of shrimp cooked just right. Don’t over-order like we did but do go.

Shiungor

Worth the hype 🙌 and 800 miles 😆 The duck feast was insane. The pairing of caviar atop the perfect crisp skin rolled in a bit of sugar 🩶🧡🩶🧡🩶🧡🩶🧡🩶 The fun of wrapping a perfect duck crepe 😂 not your usual duck bun 片皮鸭 And the duck bone soup with bok choy just so comforting. 关二爷mashed potato is an acquired taste with sesame paste as gravy. But couldn’t pass the photo op 🥳 四喜烤麸braised gluten was way too sweet Almond tofu custard peach 🍑 is a must The honey yogurt was quite sweet and Greek yogurt like ….sooo smooth And of course who can pass up the Chinese chess board. Who ate the general? Need to bring reinforcement to try more dishes next time. ***First floor in Tangram mall in flushing. Best to reserve time for meal or get there at opening 11:30am.

Evan Picard

Good gluten free pie, but made from cauliflower. Tiny, disappointing, and sad regular large cheese pie. Good knots, decent buffalo slice.

Sai Chauhan

The food here is, of course, fantastic -- but I'd like to highlight the extensive gluten free selection. The majority of their dishes are gluten free, and all dishes containing allergens such as gluten, eggs, or nuts are clearly labeled. As they say on their menu, they also use gluten free soy sauce in their dishes. They also have a very extensive vegetarian section of their menu, which also includes many gluten free options. I highly recommend this restaurant!

Qina X

Thank you for adding back the small package gluten free soy sauce! We had good experience with Spring shabushabu as always. The food and service are excellent. Also the restaurant is super clean. The only request would be is to have one or two choices of the gluten free soup base. I know the Spring in flushing has one gluten free soup base (mushroom veg) but at the Westbury location, no gluten free soup base and we had to use hot water as the soup. All vegetables, tofu, meets, seafoods, etc are gluten free, so I feel if you can provide a gluten free soup base would be great for people who has gluten allergy/celiac.

Bill Yates

Mario’s has become our go to local place for pizza. Quality is top notch (both normal and gluten-free fare), prices are reasonable and the staff is very accommodating.

Krista Hu

I've been to this HDL location a few times by now and always enjoyed it, but I wanted to leave a review because of the exceptional service we got last night! My friend is allergic to gluten, but we've eaten at Haidilao before and she usually gets the tomato broth. When we told our server (I think his name is Jiahao?), he told us he would double check to make sure the tomato flavor was actually gluten-free since the formulas change from time to time, and he was also concerned about cross contamination. When he found out the tomato was no longer gluten-free, he suggested a few options, and ended up getting my friend the tonkotsu with a small alteration to make it gluten-free. He even made her a dipping sauce since he wanted to ensure it was gluten-free, and the staff also brought out gluten-free soy sauce for my friend to use. I'm so grateful for the extra considerations for my friend's allergy! Even though the restaurant was extremely busy (Saturday night), the service was still excellent. Haidilao remains one of the few places my friend and I can safely eat together in Flushing~ already planning my next trip! thanks so much again and a big shoutout to Jiahao <3

Señora Jean-Pierre

Excellent location for delicious Gluten Free food and ambiance.

Fernan Saenz

It was the only place in the area where I found help with the gluten issue. It's a little pricey, but being an "All Yuo Can Eat", it's good for eaters. With proper care, I had no cross-contamination problems.

Kevin W.

An unassuming little shop with food that'll blow you away. I stopped by a couple weeks ago and got the regular corn dog and spicy soy garlic chicken sandwich, and while both were incredible I can't stop thinking about the chicken sandwich! Service was fantastic, and I had asked about allergy information (my friend has Celiac and I wanted to find somewhere with gluten free corn dogs and donuts) and the man at the register was very helpful in figuring out what flour they use. Unfortunately it's not gluten free (they use wheat flour along with the rice flour) but I'll still keep coming myself!

Alan Liu

the drunken chicken, braised gluten kaofu, jelly fish, and sweet/smoked fish were all great, very good shanghainese place

Lior Seidel

Megan Moskop

We ordered delivery for a New Year’s Eve feast, and each dim sum delicacy was just right! Custard tarts with flaky layers and not-too-sweet, not—too-eggy filling, flavorful crispy sesame balls, moist and generously filled roast pork buns, yummy seafood and veggie dumplings too. Everything was generously filled- not too gluten-y and flavorful, making each bite just right. Also relatively affordable and great customer service- our delivery came a long way- and made it here early, AND everything looked lovely. We hope to someday go in person! Thanks Dim Sum Garden!

Jey Croft

A little place in the middle of so many restaurants and yet.... I'm really happy to have ended up here. Vietnamese cuisine on the entire menu. Pork, beef, spaghetti, vegetables, rolls, soups and BBQ. Lots of choice and menu with beautiful photos... so you won't be disappointed. They bring you a nice, rich and tasty dish. I had a BBQ pork. A large bowl that served as a main dish because there were rice noodles, vegetables, pork and various condiments. Maybe it was because I was hungry but I really ate with gusto. Prices are very low: we are around $10-13 each. If you add something special to drink (water is free) you get a maximum of $15 per person. In short, you eat well, a lot and spend little. For gluten-free I can say that there are several suitable dishes, including the one I took. Obviously there is a risk of contamination because the ingredients are not listed on the menu.

carol hofer

Wonderful afternoon! Family of 20 celebrated mom's birthday. Food was great, service attentive, and Maurizio made sure to prepare gluten free and nut free meals for several family members. Weather was great, the outdoor space was very pleasant. Highly recommended.

Janine Ramirez

I ordered the jumbo shrimp with broccoli and a jumbo shrimp with steamed veggies (add my own gluten free sauce) . They were both great, with a big variety of fresh veggies perfectly cooked! Delicious, 😋

xiaohong chen

This experience was particularly good, 80 points. In particular, cauliflower is too salty and beef tendon is extremely hard, but grilled gluten, squid tentacles, kelp knots, eggplant, rice cakes, and enoki mushrooms are extremely delicious.

Chloé

#CeliacReviews: Vegetable kimbap and vegetable bibimbap can be made gluten-friendly—just let them know you have a gluten allergy. They were kind and accommodating. Barley tea, radish, and miso soup come with the meal but these aren’t celiac-safe so just let them know you don’t need.

Pia Mejia

Thank you so much! Just ordered from DoorDash and you guys wrote the best note! I’m gluten free and this made my night!!! Thank you!!! And it was sooooo yummy thank you

Omar Ansari

Very delicious! Made fresh with any topping, and gluten free. Great service too!

Karla C.

We very much enjoyed our meals: ox-bone noodle soup with beef and stone-bowl oysters, veggies & rice (very flavorful!). Delicious side dishes, especially the kimchi and squash. Cozy atmosphere. Kind service. Many gluten-free options. Will visit again!

Melissa Cohanpour

I have been eating here for so many years and the food here are so delicious 😋, my favorite is beef broccoli with white rice and it comes gluten free and it tastes so good. I love it. 😊

Longxiang Zhang

Liangpi is okay without adding spicy. The gluten-roasted ones were pretty good, but their chili was a complete failure, with no flavor and a heavy oily taste. Moreover, all the dishes are spicy in the same way and in the same portion, with no characteristics at all. Not to mention the saozi noodles. Apart from the sour taste, I didn’t find anything similar to the authentic saozi noodles. There are many foreigners coming here, which shows the degree of authenticity. If you want to eat good Xi’an snacks, look elsewhere.

Angela Picarella

Everything was great! Big portion sizes, perfect for sharing. I ordered all of this for myself and ended up taking 3/4ths of it home. Started off withe the fried bean gluten, and it was sweet and tasty. Then I had the crabmeat and pork bun. I couldn't really taste the crabmeat, but it was an overall good dish. The stir fry pork kidney was nice, it says on the menu that it is spicy but it is not. The waiter told me that is because the food in Shanghai is usually not spicy. Definitely try the pumpkin cake! It is a doughnut with red bean paste in the middle. It has just the right amount of sweetness to it. Overall, I was very pleased with the food here!

Mindy Mao

Very delicious! Steamed buns, mutton, squid tentacles and gluten are all my favorites. The steamed buns and squid tentacles are a must-try! Will come again!

David Schwartz

Great service, great food! My wife has celiac and the server was super helpful to make sure the options we chose were gluten free

Macha Rose

This was great! Very gluten free friendly. Keep in mind this is takeout, there is no indoor seating or access (to a bathroom etc).

Prince Lasdoce

Atmosphere 5/5. Service 5/5 Broth flavor amazing. Not a big fan of spicy? Mushroom and tomato soup is amazing!!! Deep fried glutenous balls and shrimp paste highly recommend.

Mollie Mann

This place was great! Went here with a friend who is vegan and a friend who is gluten free and they had plenty of options for everyone. Very accommodating for food allergies. Great staff. Would go back!