Perfect for parties or family outings, this spot shines with its lively atmosphere and unique options that keep everyone happy.
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Rick Martin
I ALWAYS feel safe eating gluten-free here! They take excellent care in ensuring my pizza is prepared safely. Personally I prefer a crispier crust so I ask that they run my pizza through twice. I’m always satisfied after learning to make this request!
Expect a delightful burger experience with perfect cook on patties and a casual vibe that keeps everyone coming back for more.
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James Watkins
Waitress just seemed like she didn't care. Wife ordered a burger with a gluten-free bun and said she had an allergy. Waitress barely acknowledged her. Wife ended up getting sick after two bites. Definitely not a good experience
Enjoy a vibrant spot with a flavorful twist, offering fresh, made-to-order dishes and a variety of options to suit every taste.
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Divinity All Natural Products
Delicious food, lots of options for veggies or meat, even drinks. Tons of gluten free and vegan options as well. Spiced perfectly, can get non spicy and spicy as well. Our toddler even loved the food. Great service as well!
Build your own pizza with endless toppings and enjoy one of the best crusts around—perfect for experimenting and creating unique combos!
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Sharon Linthicum
My husband picked up 2 pizzas tonight. One was a gluten free crust which is supposed to be 11” and they charge an extra $3. My gluten free pizza was 7” and that is a stretch and it was $13. My husband’s pizza was 12” and $10. We have ordered several times from here and my gluten free pizza has always been 11”. So buyer beware you are now paying for an 11” gluten free pizza crust but getting maybe 7”. What is happening to this world! It is hard being gluten free - give us a break!
First time here, sorry to say we won’t be back. I ordered gluten free pasta Italiana and got a bowl of (hopefully) gluten free pasta with some marinara sauce. The marinara was very flavorful but was missing all of the vegetables that were in the pasta italiana. My husband ordered the putananesca pizza. His pizza came out 20 minutes before my pasta. Fortunately I got a side salad with my meal that tied me over till the pasta arrived. The pasta came out with a side of very gluten full bread. I guess the waitress missed the point of the gluten free pasta. The pasta was not Al dente, very soft and over cooked. My husband ordered a tiaramisu while we waited on my pasta. The dessert was completely frozen. The waitress was new and clearly didn’t have any training or prior experience. However the kitchen was to blame for some of the sort comings of the food that was served.
A family-friendly spot with a cozy vibe where you can enjoy unique pizza options and enjoy a welcoming atmosphere.
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Rebekah Keener
Where do you go when you are gluten intolerant, but your family isn't? Here! Ferrara's 16" pepperoni, olive, and banana pepper pizza looked and smelled AMAZING, and it was the perfect lunch size for my three hungry guys. And my Caesar salad (minus croutons!) and gluten free fettuccine Alfredo (I got broccoli added for a $3 upcharge! Yum!) was PERFECTION. Creamy without that overly salty in a jar stuff! We had never been there before, but I felt like our server knew us for years. This is going to be our go-to spot when on visiting family!
We had a party of 10 and they gave us great service on a Friday night. Everyone enjoyed their meals and my wife was excited about their gluten-free pizza.
Never thought I'd eat fast food again after being diagnosed with celiac disease. But here we are me eating a grilled chicken sammich with a gluten free bun. Thank you Chick fil a
I could eat there every day of the week. Their apple Jack sauce is one of my favorites. I do miss the fries they had 10 years ago. I think they told me they switched because they were not gluten free she were trying to have more options for people with gluten allergies
A vibrant spot that delights everyone with customizable heat levels and unique, well-spiced dishes, making every visit a treat!
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ZenFit Family Studio
The food here is amazing for both vegans and meat-eaters alike. I love the choices of vegan and gluten-free items, and the spices are perfect!! I highly recommend the rani tikki, and my husband loves the chicken tikka masala. We’ve dined here about five times since they’ve opened. We think it’s awesome!!
Known for amazing NY style pizza, many claim this spot is a must-visit for delicious flavors and standout wings.
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Andy Beers
Moved down from PA about 8 years ago and this is by far the best NY style pizza I’ve had since moving down here.
This will be our new go to spot!
My wife has to eat gluten free, and said the gluten free pizza is the best she’s ever had as well.
Wings were really good too!
Veggie bowls here are a must-try—packed with flavor and perfect for a healthy indulgence in Burlington's vibrant dining scene.
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Tara Hudson
I absolutely love the veggie delight bowl - vegan, gluten-free, and super healthy while also being incredibly delicious, filling, and satisfying. Crush is such a valuable addition to the growing downtown Burlington restaurant scene. Highly recommend!!!!
With a cozy vibe and hot dishes, this spot offers a relaxing dining experience, though be ready for occasional wait times.
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Craig Perkins
Took a few minutes minutes to be seat. Okay no issue. After being seated we were greeted promptly and drinks ordered. After a fresh pot of coffee was brewed we were served our drinks and order placed. Our food did take a while to come but when it arrived it was hot and exactly what we wanted. Unfortunately the gluten friendly pancakes were off. Just something wrong and we have had them before which are normally good. Our server was very good to us and it seemed like the others were too. They do seem to have a staffing issue unfortunately but if you can be flexible it's worth it for IHOP.
Expect exceptional service with personalized care, including special preparation methods for meals tailored to individual needs.
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Rick Martin
I received outstanding care here! Because I needed to eat gluten-free, I spoke with the manager. I understand their typical efforts to eat gluten-free safely include fresh utensils and foil placed on their grill. On my visit I understand the cook was also Celiac and knew my needs. I understand they opened a freshly cleaned grill to prepare my meal. I’m sure this was not typical.