I wish I could be more complimentary of this place, but we've been several times and not been wowed. The service was slow, the food mediocre and they don't answer questions through email or their Facebook site. Over the last few months, I had repeatedly asked if they have any gluten free options because their online menu doesn't list any. I was finally told by another patron that they did, but no one on the staff could bother to answer. Little did I know that when we got there and ordered the GF pizza, we would wait close to an hour for our food and be charged extra for one of the worst crusts I've had. The manager apologized for the delay, comped our dessert, but it doesn't make my food taste better. Their salad was big, the pizza margarita on their regular crust was well received, and the dessert was liked by my kids, so I can't rate them lower than average, but I would look elsewhere for GF options.
Greek chicken Panini was delicious and I appreciate their gluten free option pastries. The banana walnut was very soft and sweet. You couldn’t tell it was gluten free. Very nice home-like vibe.
Best brisket ever. Also outstanding hot link and ribs. The line is long, but it moved quickly and was worth the wait. The sides are also outstanding. We had fries, green beans, Brussel sprouts, corn, and beans. All creative and delicious. The menu also shows which things have gluten which I really appreciated.
