Top 5 Gluten-Free Dinner Spots to Enjoy in Cedar Park, Seattle

Your curated guide to gluten-free dining options, with detailed reviews and recommendations for safe celiac-friendly meals.

Beyond The Bowl

12518 Lake City Way NE, Seattle, WA 98125, USA
Gluten-free options
LunchDinnerAsianDeliveryTake AwayKid FriendlyBread Items

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Kimber Connors
Kimber Connors
Very accommodating of food allergies to soy and gluten. Plus the server overheard the kiddo at the table wanting mango and brought some over! Tasty food.

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2CThai Bistro & Spirits

12506 Lake City Way NE, Seattle, WA 98125, USA
Gluten Free IconAccommodating Gluten-Free
LunchDinnerDeliveryTake AwayKid FriendlyRestaurant

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Theodore “Hazel” Lamb
Theodore “Hazel” Lamb
I've been going here since they opened and it's been wonderful every time. Setting is clean and pleasant, and the food is delicious. They can also make most dishes gluten free!

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Pho An

12526 Lake City Way NE, Seattle, WA 98125, USA
Gluten-free options
LunchDinnerAsianDeliveryTake AwayKid Friendly

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Maggie K
Maggie K
Love this place! Delicious food and excellent service. They do an amazing vegetarian Pho that is gluten free. I am a regular and I love it more each time! Perfect for take away right now!

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Senait Restaurant Ethiopian Cuisine

3114 NE 125th St, Seattle, WA 98125, USA
Gluten-free options
BreakfastLunchDinnerDeliveryTake AwayKid Friendly
This cozy spot offers a warm atmosphere and a delightful variety of flavorful dishes, perfect for sharing and trying something new.

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Jonathan Anderson
Jonathan Anderson
I've been to this place twice now, and I can't recommend it enough. The couple who run the restaurant are so kind and welcoming. They were happy to explain all of the dishes to me and recommend new things for me to try. All of the food is excellent. The vegetarian combo is vegan and gluten free. It is my go-to even though I'm a meat eater. It's just so good. It has five or so different items, including cabbage, spinach, chickpeas, lentils, and salad, served on a large piece of injera. It easily serves two people. Last time, I also tried the doro wot (chicken in a red sauce) and kikir (beef in a yellow sauce), and they were both delicious. Some of the items are very mild; some are moderately spicy. The most spicy dish I had was around a 1/5 from an Indian or Thai restaurant. The owners have told me they have wonderful traditional Ethiopian breakfast food as well. I still need to go back to try it.

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