This spacious, culturally rich restaurant features a warm, authentic Indian ambiance with a beautifully decorated dining area ideal for groups. It offers many gluten-free and vegan options, complemented by friendly, attentive service that makes guests feel right at home.
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John Dreyer
We have been going to Asian’s with our family for years and it is the closest we have found to a UK curry in Vancouver - which is a huge compliment as the best curry restaurants in the world are in the UK!
Chef Rick has been in this business for over 45 years and he makes everyone feel welcome. All dishes are freshly prepared. He is there early every day prepping all the ingredients. For diabetics it is particularly good - he does not use sugar but instead does magic with onions to introduce a sweetness. This makes the butter chicken the best ever. I can eat here without the food spiking my blood sugars at all - as long as I don’t stuff in too much Nan!
The Tandoori mix grill is the best I have had. Mushroom matter is a favorite as is Lamb Sag. Did I mention the butter chicken!
He often gives our grandkids a box of home made sweets to go. Gluten free options available and ample free parking on the street outside.
I have noticed that Prices have not gone up since before COVID - go along as you won’t be disappointed.
This vibrant spot offers a laid-back vibe with a lively crowd, creating a welcoming atmosphere for those seeking gluten-free and vegan options. Despite some noise, the celiac-safe environment and flavorful experience make it a memorable destination for dietary-conscious diners.
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Kashish Arora
Amazing gluten free cheese masala dosa and mango shake! Just like home.
This spot offers an inviting, cozy atmosphere that feels like a home away from home, bustling with groups and couples. Known for its attentive allergy awareness and 100% gluten-free dosas, it’s a beloved late-night destination where guests consistently feel great after dining.
This cozy spot offers a pleasant atmosphere with peaceful music that enhances your visit. The attentive service is notable, with staff going the extra mile to accommodate gluten-free needs, including special arrangements like gluten-free bread, ensuring a thoughtful and inclusive dining experience.