A vibrant place with a diverse menu that caters to various dietary needs and offers a welcoming atmosphere for all guests.
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Preeti Dhillon
We visited on a Friday evening with reservations for a group of 5. The restaurant’s ambiance is nice. The menu options include vegan and gluten free. With respect to service, as the restaurant was not busy, we felt rushed during our experience. Immediately upon ordering apps, we were pushed to order mains and felt the waitress staring at us repeatedly as we required more time. The food was okay, as my gluten free pasta was undercooked. My family member ordered the salmon and the veggies were quite charred and burnt. The vegan Caesar salad was good and they had options for vegan Parmesan. Overall average experience
Owners were friendly, unfortunately the gluten free pizza was not good, tasted extremely sweet and freezer burnt. Also very expensive for such a small pizza.
Cozy and rustic vibes make this spot perfect for special occasions, with attentive service and a commitment to making things right for every guest.
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Ron Bell
Buca Di Bacco is our "go to" for special occasions. Love the cozy, rustic atmosphere, delicious food, great service and reasonable prices. I usually have the penne vodka - fantastico! But this time tried the Veal Satimbocca - perfecto. My wife loves the Penne Divaola cause she likes hot & spicy food (adds extra chili flakes provided). The big benefit for her is their amazing gluten free pasta, best we've tasted. We weren't clear about GF when we ordered and the non GF version was served. When we mentioned it, Olivia immediately apologized (even though it was not the waiter's fault), took it away and replaced it with the GF version. When the bill came, it was not even charged! I said that was not necessary and asked them to add it but she insisted it be complimentary. Wow! On top of that, since there are no dairy free desserts (which my wife requires), they brought her a bowl of fresh fruit - no charge! If anything is not quite right, Olivia will look after it. Shout out to our friendly and attentive waiter, Humza. Like they say on the Food Network... "You Gotta Eat Here"!
Enjoy a cozy vibe with unique private tables, where the chef caters to preferences and the atmosphere is perfect for a memorable experience.
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Ching Sui, Bessie Young
We asked for a private table and they gave us one away from the rest of the other customers, and were quiet and respectful when the waiters came to check in or serve our food.
I am gluten and dairy intolerant, and both were respected with the chef personally checking to make sure everything was to our tastes.
They altered the pasta I selected to fit my dietary restrictions while also taking care to make sure it still tasted absolutely delicious. My partner's pizza was divine. Nothing to complain about.
Everything was perfect. Thank you for a great experience
A vibrant spot perfect for group celebrations, offering a delicious and varied menu that keeps everyone satisfied and engaged!
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Ashley Capern
They have very knowledgeable staff and delicious gluten free pasta. I’ve been many times and have never gotten sick and feel comfortable eating there. On top of that it’s delicious!
Expect amazing quality and top-notch service, plus a surprising twist on classic flavors that everyone will love!
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Sophia Babich
Great customer service and even better quality! The new gluten free dough is incredible. My family didn’t even notice that it’s gluten free & that is definitely a first! Highly recommend for those with food sensitives!
I like how they can accommodate gluten-free food, but no gluten-free buns, and absolutely, there is cross contamination for Celiac people since I also have problems with that all the time.
I ordered a gluten free Margarita Pizza, and was disappointed after reading the reviews. The crust was disintegrating wherever the toppings were, the sauce was bland, and not a single basil leaf was on the Margarita pizza. I'm sure the regular pizzas are fine (the reviews seem universal) but avoid the gluten free pizzas.
This restaurant is not safe for those with celiac disease. To their credit, they try. However they don't understand the seriousness of celiac disease. After spending time going over the menu with the manager my order was still cross contaminated with items that contained gluten. I spoke to the manager and she said:" well, can't you just eat around it?". For a restaurant not to know basic safety is unfortunate. Their food is really good, it's very disappointing that I cannot safely eat there. I suggested to the manager that they should not even suggest that they can accommodate celiac.
Kids devoured this pizza with perfect texture and tasty vegan cheese; the garlic butter crust is a must-try for an awesome experience!
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S
Wow!!! one of the best! … one of the best so far gluten free and dairy free pizza. We have tried the one at fortinos much cheaper but hard and thick, we tried papa johns they don’t offer the cheese but it’s dry in the mouth….pizza pizza is close to this but not tasty, we tried blaze pizza it’s very thin, we tried Boston pizza kids said it was dry… this one is the only one they ate all of it. We also love pizza nova!.. great one I would say comes very close and not a salty!The kids loved it!!! Perfect texture and consistency and the vegan dairy free cheese is tasty. We had with the green olives so was on the salty side next time we will choose something not so salty to add but wow!!! I had to write a review before we finish the box
Omg choose the garlic butter crust!!! Wow
Wish I could contact the store directly but they don’t have a number please post here the managers number in the reply would love to them!
Love the food including gluten free options, but tonight I ordered 4 pasta plates for my family and no one was full even after appetizers of salad and bruschetta... hardly any pasta for 22 a plate??? Should be addressed.