Unique ordering system with counter service adds charm, and overall, a tasty spot worth visiting despite a minor hiccup with extras.
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Catalina LaFrance
Wow! My favorite salad has turned into a watered down salad bar salad, very little pine nuts or chicken, and the gluten-free pizza crust was like eating a hard burned saltine! The
caramelize onion and sausage pizza was ground up sausage and chopped onions covered in sugar. Inedible.
Food quality has really deteriorated from a few years ago.
Charming local spot with an old-school vibe; offers all meals of the day and is hailed for its cozy ambiance and amicable patrons.
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KAYLE SKOOG
Very disappointing, my gluten-free pizza was undercooked and cold in the middle. I asked for it to be put in the oven longer and not to recook it as I didnt want to make a fuss. It was brought back 1 minute later still undercooked and ice cold in the middle. The other party in my group ordered a regular pepperoni pizza, and they also received a doughy undercooked pizza.
The BEST gluten free pizza in the valley. My family and I drive 20 minutes to pick up their gluten free pizza and wings. It's the same price as their competitor's BUT their pizza it way bigger- more bang for you buck! I don't know what they are doing to make their gluten free pizza so delicious (and normal tasting) but they need to keep it up!
Doing a FANTASTIC job, guys. Thank you so much!
