Excellent atmosphere with a vibrant drink selection and upscale dishes that cater to diverse tastes, making it a hit for special occasions.
People are saying
View more
Kylie Whitaker
I was excited that they had gluten free pasta. My husband and I were disappointed that the pastas we got were pretty flavorless and bland. My husbands was not enough to fill him and now our stomachs both hurt. I wouldn’t go here again. If you are super hungry, don’t get the lobster ravioli, it won’t be enough. Also, the prices are very high for the lack of flavor and amounts.
Expect attentive service and large portions, making it a great spot for celebrations with little extras that enhance the dining experience.
People are saying
View more
Hope Grigsby
Ange was the most phenomenal server. She was thorough in making sure our orders were all correct and even held the strictest standards of food control with our son who has a significant gluten allergy. She was amazing and so thoughtful and we deeply appreciate her attention to detail.
I highly recommend asking for Ange if you have any dietary restrictions as she is so thorough and prompt!
Crunchy pies with unique toppings and an interesting pricing twist make this spot a memorable experience!
People are saying
View more
Acrecious McGill
Had Gluten free pizza...no cow cheese veggie with pineapples&crushed red peppers(R.i.P. B.i.G Bro."Sly"vesterB.Jones-2021...its NOT HOT like U LUV it)... crunchy!
10" kinda expensive, but initial total was my/our birthYR...1970 (Charges came in different, AUTO-gratuity??)!!
Accommodating Gluten-Free