Great for families, with a consistently excellent menu featuring unique options that make every visit special and memorable.
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Carmen Doyle
The food is consistently excellent. My husband is celiac and can eat just about anything on the menu because they use dairy for their sauces without using wheat to thicken it.
This spot offers top-notch pasta and a cozy vibe, making it a go-to favorite for many fans of Italian cuisine.
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Aj Brokaw
Great gluten-free pasta. Needs gluten-free bread and more non-dairy options. However, this is my favorite Italian place to go so far for my gluten issues.
Known for its incredible house-made ranch and popular Diovola pizza, this spot is a must-visit for pizza enthusiasts.
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Kathrine Beers
The Diovola pizza has quickly become a favorite of ours. Oh and get a side of ranch, it’s house made and so worth it! But everything we’ve had has been incredible. I appreciate that they have a gluten free crust option too.
Pizzas are good. You get what you want and then have to take them home and bake them - they don't come warmed up. But if you have an oven that's easy enough. Lots of toppings and several crust types. Plus they have gluten-free. Service is fairly quick and staff are pleasant.
I normally love this place because of their white gluten free pizza. Tonight I requested a white gluten pizza but didn't receive white. Instead it was marinara sauce and way too much cheese. I will say that they switched to a better gluten free crust and it's so much better.
Expect a cheesy, flavorful experience with loads of toppings that keep fans coming back for more!
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Jenny Jensen
I ordered the gluten free pizza. Most places seem to use the same gf crust so really it's all about the toppings. This place has a delicious sauce and loaded tons of cheese and pepperoni. Delicous!! We will be back!👍👍
Endless breadsticks, delicious soups, and a must-try tiramisu create a satisfying dining experience that fills you up without feeling fancy.
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Tracy Forde
We had a gift card we needed to use and just came to get rid of the card as we are gluten free and don't do olive garden. We had the soup salad combo and then the lunch alfredo and all was good the alfredo i could have made at home but the soups and the salad were great. letme tell you that tiramisu is everything. You need that tiramisu
Honestly just stick with the endless breadsticks and soup and salad and you won't go home hungry.
The gluten free pizza we ordered is a "medium" and we ordered a small regular pizza. They were the exact same sizes. When we called to ask about it they claimed that it was because they add more toppings to the GF.... which is true for more money! Paid $45 for essentially two small pizzas. Total rip off. Not even good pizza.
Celiac friendly
