Top 12 Gluten-Free Italian Spots to Delight in Meridian

Chanelle Lockhart

Visiting and saw it had good reviews. Would never go again. Waited around 15 min for a table, not bad at all, but the alarm was going off the whole time and was an annoying high pitched sound. Husband figured out it needed batteries and told someone one who just said “ahh ya ok” The salad with their house Italian dressing was OVER dressed, big clumps of shredded mozzarella, one pepperoni slice (not sure why). Flavor was just oily. My pasta, had to get gluten free, was poorly cooked. Noodles clumped together and hard couldn’t eat. Also order what was labeled spicy on the menu and no spice as all. Also claimed light tomato sauce.. not by a long shot. The waiter seemed to be overwhelmed with the tables he had and wasn’t bad but not the best we have had. Their deep fried ravioli was liked by my family, no complaints there. The atmosphere visually was cute but in the background they had explicit music playing. I was glad to have a louder family next to us so our kids didn’t hear it. Their pizza, from family point of view, had good sauce but so much cheese you might as well just eat a mozzarella ball. Basically could have choked on the amount. Others had fettuccine Alfredo, didn’t complain but wasn’t over the moon about it. Paid 103 for our family. Felt like a waste.

Byron S Cook

My lunch yesterday, was absolutely delicious. The pizza selection at the pizza bar was very good, packed with fun variety! One of my sons had lunch the day before, and had then encouraged us to come as a family for lunch. Fun! The challenge was to find a gluten-free pizza. It is my pleasure to report that the gluten-free pizza was the very best that I have ever enjoyed. It was delicious and a healthy change of diet for me. Please extend my sincere thanks to the staff at the Meridian store. Well done!

Branwynn Hilliard

Gluten-Free pizza options! Excellent service. We will be going back.

Ryan Ellis

Gluten free options are absolutely amazing!!

Brittany Gish

Unfortunately I have to change this rating and say we probably won't be coming back. You changed your gluten free crust to the same thin cardboard crust that every other place uses , except your still charging $24 for a 10 inch pizza . The only reason I kept coming to this place is bc you actually had thick and good gf crust , now you use the same nasty crust as dominoes and I can get a pizza from them for $10. Too bad.

Teresa Makinster

Usually I love Garbanzo's but this time their gluten free crust was the same frozen crust I can purchase at most grocery stores. Very disappointed. Bring back the homemade gluten free crust please!

Savannah Ellis

This was my first time at this location and it was a great experience. The staff was wonderful, and very mindful about my gluten allergy! Our waitress was Reese and she did a wonderful job. Our food was quick and the portions were amazing. 100% recommend if you're in the area.

Nanou Rieunier

Gluten-free pizza dough is almost raw and therefore indigestible.

Adelyn Mason

Used to be great- They changed their amazing gluten free pasta option to a gluten free AND dairy free or egg free maybe and it’s awful. Used to frequent for GF Alfredo and can’t even take a bite now. Such a bummer

Aureona Thomas

We love chicago connection however this is the 2nd time we received our pizza uncut even though we select the cut option, we didn't receive our pizza for an hour and half, and our pizza is burnt on one side. Also a side note- the crust tasted like gluten free pizza but I chose regular and a size large.

richelle lopez

Love this place. The staff is awesome!!! Drinks are great and they have gluten free options from gluten free galaxy <3

Fran Stevens

Love the gluten free option comes with every type of medium pizza!