With creative flavor combos, house-made crusts, and a welcoming vibe, this spot is a pizza lover's paradise in Missoula.
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V McIntyre
Biga Pizza is one of the only places in town to consistently deliver on gluten-free options for my celiac friends. They source top notch local ingredients and offer classic and creative flavor combinations. (My household recently enjoyed the four cheese and hot honey and the Flathead cherry!) The owner, Bob Marshall is kind, genuine, and community-minded. I’m so proud to have this pizzeria in Missoula!
Exceptional service shines here, with knowledgeable staff who expertly guide you through the menu and wine pairings, creating a memorable experience.
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Amy thompson
The server we had was outstanding she was on her "A game" and she also knew which wine to pair with each dish. We were dining with someone who had a gluten allergy and she knew the menu well enough to say what was and wasn't gluten-free. She also talked to the kitchen to make sure they were safe before we ate. 4 stars for serving size compared to price. Would recommend!
Accommodating Gluten-Free