This spot is perfect for gatherings with a beautiful waterfront view and a diverse menu, ensuring everyone finds something they'll love.
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Angelica Scroggins
A dedicated gluten-free menu and a dedicated vegetarian menu is available. They use rice crackers for the GF bruschetta, which is quite tasty. I've tried 2 different pasta dishes on 2 different occasions, and neither was tasty. I do not recommend the GF pasta dishes. My partner had the regular chicken Parmesan, and it wasn't made well either. Sometimes it is difficult to find parking in their immediate parking lot, but it is part of a huge parking lot, so something should always be available.
Don't bother going here anymore. I've been going to Culachinos since they were called Amantes. Went here at least once every two weeks.
However, recently, they seem to have changed management: all the staff have changed over and it is NOT the same. They used to have large gluten free pizzas, now they only do medium (for almost the same price as a large). Keep in mind, the area of a circle Decreases far faster than the radius so a medium pizza is half the area of a large.
On top of that, their service has gone down HEAVILY. It took them FOUR MINITES to figure out how to ring up a single pizza. And this has happened numerous times.
The food is still good, or at least with a minimal loss to quality, but the prices have gone up heavily and what you get has gone far down.
Enjoy delicious pizza in a lively atmosphere, but be ready for some hit-or-miss service if you have ingredient questions.
People are saying
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Angelica Scroggins
There are gluten-free pizza and pasta options. If you ask the staff if anything else has gluten, ie. French fries or the Spinach Artichoke Dip, they refuse to check ingredients. They become impatient when you ask them to please check. The service is unfortunate because the pizza is really, really good.
Accommodating Gluten-Free